Relatert innhold

  • Publikasjoner

Anne Rieder har 60 publikasjoner ved Nofima:

Cereal beta-glucan and glycaemic response

Rieder, Anne; Ballance, Simon

2019

The impact of extrusion parameters on physicochemical, nutritional and sensorial properties of expanded snacks from pea and oat fractions

do Carmo, Cátia Saldanha; Varela, Paula ; Poudroux, Claire; Dessev, Tzvetelin; Myhrer, Kristine S.; Rieder, Anne; Zobel, Hanne; Sahlstrøm, Stefan; Knutsen, Svein Halvor

2019

The effects of long-term 20 mg/L carbon dioxide exposure on the health and performance af Atlantic salmon Salmo salar post-smolts in water recirculation aquaculture systems

Good, Christopher; Davidson, John; Terjesen, Bendik Fyhn; Takle, Harald Rune; Kolarevic, Jelena; Bæverfjord, Grete; Summerfelt, Steven

2018

Effect of sex and RYR1 gene mutation on the muscle proteomic profile and main physiological biomarkers in pigs at slaughter

Olivan, Mamen; Gonzalez, Joel; Bassols, Anna; Diaz, Fernando; Carreras, Ricard; Mainau, Eva; Arroyo, Laura; Pena, Raquel; Potes, Yaiza; Coto-Montes, Ana; Hollung, Kristin; Velarde, Antonio

2018

Effect of natural flocculants on purity and properties of β-glucan extracted from barley and oat

Kurek, Marcin Andrzej; Karp, Sabina; Stelmasiak, Adrian; Pieczykolan, Ewelina; Juszczyk, Karolina; Rieder, Anne

2018

Quantification of 1,3-B-D-glucan from yeast added as a functional ingredient to bread

Rieder, Anne; Ballance, Simon; Böcker, Ulrike; Knutsen, Svein Halvor

2018

Impact of hydrothermal and mechanical processing on dissolution kinetics and rheology of oat β-glucan

Grundy, Myriam M.-L.; Quint, Janina; Rieder, Anne; Ballance, Simon; Dreiss, Cecile A.; Butterworth, Peter J.; Ellis, Peter R.

2017

The impact of oat structure and β-glucan on in vitro lipid digestion

Grundy, Myriam; Quint, Janina; Rieder, Anne; Ballance, Simon; Dreiss, Cécile A.; Cross, Kathryn L.; Gray, Robert; Bajka , Balazs H.; Butterworth, Peter J.; Ellis, Peter R.; Wilde, Peter J.

2017

FTIR as a rapid tool for monitoring molecular weight distribution during enzymatic protein hydrolysis of food processing by-products

Wubshet, Sileshi Gizachew; Måge, Ingrid; Böcker, Ulrike; Lindberg, Diana; Knutsen, Svein Halvor; Rieder, Anne; Airado-Rodriguez, Diego; Afseth, Nils Kristian

2017

Oatmeal particle size alters glycemic index but not as a function of gastric emptying rate

Mackie, A.R.; Bajka, B.H.; Rigby, N.M.; Wilde, P.J.; Alves-Pereira, F.; Mosleth, Ellen Færgestad; Rieder, Anne; Kirkhus, Bente; Salt, L.J.

2017

Impact of Pulsed Direct Current on Embryos, Larvae and Young Juveniles Atlantic cod (Gadus morhua) and its Implication on Electrotrawling for Brown Shrimp

Desender, Marieke; Decostere, Annemie; Adriaens, Dominique; Duchateau, Luc; Mortensen, Atle; Polet, Hans; Puvanendran, Velmurugu; Verschueren, Bart; Koen, Chiers

2017

Fra kunnskap til handling - Mulighetsrommet: Hvordan påvirke forbrukere til å velge sunnere?

Karevold, Knut Ivar; Bugge, Annechen Bahr; Ueland, Øydis; Slapø, Helena; Schjøll, Alexander; Rosenberg, Thea Grav; Grini, Ida Synnøve Bårvåg; Hertel, Jens Kristoffer; Mathisen, Linda; Lekhal, Samira

2017

Az Ovoshine project (Original: Salmonella on eggs and the Ovoshine project)

Holck, Askild Lorentz; McLeod, Anette; Drømtorp, Signe Marie; Rodon, Anton

2016

Atlantic cod show a highly variable sensitivity to electric-induced spinal injuries

Soetaert, Maarten; de Haan, Dick; Verschueren, Bart; Decostere, Annemie; Puvanendran, Velmurugu; Saunders, Jimmy H.; Polet, Hans; Chiers, Koen

2016

Fremtidens sunnhetsbrød

Knutsen, Svein Halvor; Rieder, Anne

2016

Lipopolysaccharide quantification and alkali-based inactivation in polysaccharide preparations to enable in vitro immune modulatory studies

Govers, Coen; Tomassen, Monic M. M.; Rieder, Anne; Ballance, Simon; Knutsen, Svein Halvor; Mes, Jurriaan J.

2016

Production of market-size North American strain Atlantic salmon Salmo salar in a land-based recirculation aquaculture system using freshwater

Davidson, John; May, Travis; Good, Christopher; Waldrop, Thomas; Kenney, Brett; Terjesen, Bendik Fyhn; Summerfelt, Steven T.

2016

Side-effects of electrotrawling: Exploring the safe operating space forDover sole (Solea solea L.) and Atlantic cod (Gadus morhua L.)

Soetaert, Maarten; Decostere, Annemie; Verschueren, Bart; Saunders, Jimmy H.; Caelenberge, Annemie Van; Puvanendran, Velmurugu; Mortensen, Atle; Duchateau, Luc; Polet, Hans; Chiers, Koen

2016

Short-term effect of pulsed direct current on various species of adult fish and its implication in pulse trawling for brown shrimp in the North Sea

Desender, Marieke; Chiers, Koen; Polet, Hans; Verschueren, Bart; Saunders, Jimmy H.; Ampe, Bart; Mortensen, Atle; Puvanendran, Velmurugu; Decostere, Annemie

2016

Effekter av rettslig rammeverk - Er det rettslige- og forvaltningsmessige rammeverket for havbruksnæringen rigget for vekst?

Andreassen, Otto; Solås, Ann-Magnhild; Karlsen, Kine Mari; Hersoug, Bjørn; Tveterås, Ragnar; Osmundsen, Tonje; Sørgårde, Bjørn; Asche, Frank; Robertsen, Roy

2015

Minimizing molecular weight reduction of β-glucan during barley bread making

Rieder, Anne; Ballance, Simon; Løvaas, André; Knutsen, Svein Halvor

2015

Inter-laboratory evaluation of SEC-post-column calcofluor for determination of the weight-average molar mass of cereal β-glucan

Rieder, Anne; Knutsen, Svein Halvor; Ulset, Ann-Sissel Teialeret; Christensen, Bjørn E.; Andersson, Roger; Mikkelson, Atte; Tuomainen, Päivi; Maina, Ndegwa; Ballance, Simon

2015

Observations on side-swimming rainbow trout in water recirculation aquaculture systems

Good, Christopher M.; Davidson, John; Kinman, Christin; Kenney, Patrick Brett; Bæverfjord, Grete; Summerfelt, Steven T.

2014

The role of animal nutrition in designing optimal foods of animal origin as reviewed by the COST Action Feed for Health (FA0802)tel que révisé par le cost action feed for health (FA0802)

Pinotti, Luciano; Krogdahl, Åshild; Givens, Ian; Knight, Chris; Baldi, Antonella; Baeten, Vincent; Raamsdonk, Leonard Van; Woodgate, Stephen; Marín, Dolores Pérez; Luten, Joop

2014

Animal board invited review: Advances in proteomics for animal and food sciences

Almeida, André Martinho de; Bassols, Anna; Bendixen, Emøke; Bhide, Mangesh; Ceciliani, Fabrizio; Cristobal, Susana; Eckersall, Peter David; Hollung, Kristin; Lisacek, Frédérique; Mazzucchelli, Gabriel; McLaughlin, Mark; Miller, Ingrid; Nally, Jarlath E.; Plowman, Jeffrey Ernest; Renaut, Jenny; Rodrigues, Pedro M.; Roncada, Paola; Starič, Jože; Turk, Romana

2014

QTL for white spot syndrome virus resistance and the sex-determining locus in the Indian black tiger shrimp (Penaeus monodon)

Robinson, Nick; Gopikrishna, Gopalapillay; Baranski, Matthew; Vinaya Kumar, K; Shekhar, Mudagandur S.; Shanmugakarthik, Jayakani; Jothivel, Sarangapani; Gopal, Chavali; Ravichandran, Pitchaiyappan; Gitterle, Thomas; Ponniah, Alphis G.

2014

Evidence that the major hemolymph protein of the Pacific oyster, Crassostrea gigas, has antiviral activity against herpesviruses

Green, Timothy J.; Robinson, Nick; Chataway, Tim; Benkendorff, Kirsten; O'Connor, Wayne; Speck, Peter

2014

The development of a high density linkage map for black tiger shrimp (Penaeus monodon) based on cSNPs

Baranski, Matthew; Gopikrishna, Gopalapillay; Robinson, Nick; Katneni, Vinaya Kumar; Shekhar, Mudagandur S.; Shanmugakarthik, Jayakani; Jothivel, Sarangapani; Gopal, Chavali; Ravichandran, Pitchaiyappan; Kent, Matthew Peter; Arnyasi, Mariann; Ponniah, Alphis G.

2014

Generic tools to assess genuine carbohydrate specific effects on in vitro immune modulation exemplified by β-glucans

Rieder, Anne; Grimmer, Stine J Staavi; Aachmann, Finn Lillelund; Westereng, Bjørge; Kolset, Svein Olav; Knutsen, Svein Halvor

2013

Modeling trapping mechanism for PCB adsorption on activated carbon

Jensen, Bjørnar; Kvamme, Bjørn; Kuznetsova, Tatiana; Oterhals, Åge

2012

Cereal beta-glucan quantification with calcofluor-application to cell culture supernatants

Rieder, Anne; Knutsen, Svein Halvor; Ballance, Simon; Grimmer, Stine J Staavi; Airado-Rodriguez, Diego

2012

Effect of barley and oat flour types and sourdoughs on dough rheology and bread quality of composite wheat bread

Rieder, Anne; Holtekjølen, Ann Katrin; Sahlstrøm, Stefan; Moldestad, Anette Aamodt

2012

Resource utilisation and eco-efficiency of Norwegian salmon farming in 2010

Ytrestøyl, Trine; Aas, Turid Synnøve; Berge, Gerd Marit; Hatlen, Bjarne; Sørensen, Mette; Ruyter, Bente; Thomassen, Magny S.; Hognes, Erik Skontorp; Ziegler, Friederike; Sund, Veronica; Åsgård, Torbjørn Einar

2011

Intracellular localisation and innate immune responses following Francisella noatunensis infection of Atlantic cod (Gadus morhua) macrophages

Bakkemo, Kathrine Ryvold; Mikkelsen, Helene; Bordevik, Marianne; Torgersen, Jacob; Winther-Larsen, Hanne Cecilie; Vanberg, Christin; Olsen, randi; Johansen, Lill Heidi; Seppola, Marit Kristine

2011

Molecular dynamics study of selective adsorption of PCB on activated carbon

Jensen, Bjørnar; Kuznetsova, Tatiana; Kvamme, Bjørn; Oterhals, Åge

2011

Influence of Dietary Sesamin, a Bioactive Compound on Fatty Acids and Expression of Some Lipid Regulating Genes in Baltic Atlantic Salmon (Salmo salar L.) Juveniles

Trattner, S.; Ruyter, Bente; Østbye, Tone-Kari K; Kamal-Eldin, A.; Moazzami, A.; Pan, J.; Gjøen, Tor; Brännäs, E.; Zlabek, V.; Pickova, J.

2011

Helse- og miljørisikovurdering genmodifisert mais MON 87460 fra Monsanto (EFSA/GMO/NL/2009/70). Uttalelse fra Faggruppe for genmodifiserte organismer Vitenskapskomiteen for mattrygghet

Sorteberg, Hilde-Gunn Opsahl; Bøhn, Thomas; Finne, Merethe Aasmo; Holck, Askild Lorentz; Klungland, Helge; Meadow, Richard; Mikalsen, Arne; Myhr, Anne Ingeborg; Nerland, Audun Helge; Nes, Ingolf; Nielsen, Kaare Magne; Stabbetorp, Odd Egil; Thrane, Vibeke; Vikse, Rose

2010

Different length (DL) qPCR for quantification of cell killing by UV-induced DNA damage

Rudi, Knut; Hagen, Irina; Johnsrud, Bente Carina; Skjefstad, Guro; Tryland, Ingun

2010

PNM-hased analysis of multiple images for the identification changes: A novel approach applied to unravel proteome patters of 2-D electrophoresis gel images

Færgestad, Ellen M.; Rye, Morten; Walczak, Beata; Gidskehaug, Lars; Wold, Jens Petter; Grove, Harald; Jia, Xiaohong; Hollung, Kristin; Indahl, Ulf Geir; Westad, Frank; van den Berg, Frans; Martens, Harald

2007

Carbohydrate analysis and serological classification of typical and atypical isolates of Aeromonas salmonicida: A rationale for the lipopolysaccharide-based classification of A. salmonicida

Wang, Zhan; Liu, Xin; Dacanay, Andrew; Harrison, Blair A.; Fast, Mark; Colquhoun, Duncan John; Lund, Vera; Brown, Laura L.; Li, Jianjun; Altman, Eleonora

2007

Effects of dietary thia fatty acids on lipid composition, morphology and macrophage function of Atlantic salmon (Salmo salar L.) kidney

Gjøen, Tor; Kleveland, Ellen Johanne; Moya-Falcon, Corina; Frøystad, Marianne K.; Vegusdal, Anne; Hvattum, Erlend; Berge, Rolf; Ruyter, Bente

2007

Effects of 3-thia fatty acids on feed intake,growth, tissue fatty acid composition, beta-oxidation and Na,K-ATPase activity in Atlantic salmon

Dyrøy, Endre; Hvattum, Erlend; Thomassen, Magny Skinlo; Moya-Falcon, Corina; Skorve, Jon; Stefansson, Sigurd; Jakobsen, Jan Vidar; Berge, Rolf; Ruyter, Bente

2004

Forskningsvirksomheten 1999 : årsrapport til Fiskeridepartementet og Norges forskningsråd

Richardsen, Roger Norvald; Sunnanå, Knut; Olsen, Egil; Mortensen, Atle; Eliassen, Jens-Eric Hamnes, Hilde (ed.)

2000