Environmental values and self-identity as a basis for identifying seaweed consumer segments in the UK

British Food Journal, 2023
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Diverse Transcriptome Responses to Salinity Change in Atlantic Cod Subpopulations

Cells, 2023
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Cellular heterogeneity in red and melanized focal muscle changes in farmed Atlantic salmon (Salmo salar) visualized by spatial transcriptomics

Cell and Tissue Research, 2023
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Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima

Aquaculture Nutrition, 2023
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Extending the Shelf Life of Atlantic Salmon (Salmo salar) with Sub-Chilled Storage and Modified Atmosphere Packaging in Recyclable Mono-Material Trays

Foods, 2023
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pH-dependent structural transitions in cationic ionizable lipid mesophases are critical for lipid nanoparticle function

Proceedings of the National Academy of Sciences of the United States of America, 2023
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Cold-blooded vertebrates evolved organized germinal center-like structures

Science immunology, 2023
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Reserve Prices and Bidder Participation in an English Auction: The Case of Atlantic Cod in Norway

Marine Resource Economics, 2023
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SEC2MWD: A MATLAB toolbox for derivation of molecular weight distributions from size exclusion chromatography

SoftwareX, 2023
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The structure of Norwegian seafood trade

Marine Policy, 2023
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