Fant 6583 publikasjoner.
Comparison of genomic selection barramundi breeding schemes for multiple environments with strong G×E
2023 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
The effect of quota portfolio composition on optimal harvest strategy and profitability in a multi-species fishery
ICES Journal of Marine Science, 2023 Vitenskapelig artikkel
New pulsed electric fields approach to improve the blanching of carrots
Lebensmittel-Wissenschaft + Technologie, 2023 Vitenskapelig artikkel
Characterization of wooden breast myopathy: a focus on syndecans and ECM remodeling
Frontiers in Physiology, 2023 Vitenskapelig artikkel
Effects of Bioactive Peptides from Atlantic Salmon Processing By-Products on Oxyntopeptic and Enteroendocrine Cells of the Gastric Mucosa of European Seabass and Gilthead Seabream
Animals, 2023 Vitenskapelig artikkel
Climate change with increasing seawater temperature will challenge the health of farmed Atlantic Cod (Gadus morhua L.)
Frontiers in Marine Science, 2023 Vitenskapelig artikkel
Sustainable use of rest raw materials: Properties of collagen from turkey (Meleagris gallopavo) and potential pharmaceutical and biomedical applications
2021 Doktorgradsavhandling
Triploid Atlantic salmon in aquaculture - Consequences for fish health and welfare under farming conditions
2023 Rapport
Screening respondents to increase data quality in consumer tests
Food Quality and Preference, 2023 Vitenskapelig artikkel
Why use component-based methods in sensory science?
Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of Listeria innocua
Foods, 2023 Vitenskapelig artikkel
A guide to assess the use of gene editing in aquaculture
Reviews in Aquaculture, 2023 Vitenskapelig oversiktsartikkel/review
Food Waste Through Our Body: The Greatest Impact at the End of the Supply Chain
Nasal responses to elevated temperature and Francisella noatunensis infection in Atlantic cod (Gadus morhua)
Genomics, 2023 Vitenskapelig artikkel
Bringing down barriers to children's healthy eating: A critical review of opportunities, within a complex food system
Nutrition research reviews, 2023 Vitenskapelig artikkel
Investigating the influence of biotic and abiotic factors on the phytochemical variation of lingonberries (Vaccinium Vitis-idaea L.) in Norway
2023 Doktorgradsavhandling
Towards more sustainable food processing: a structured tool for the integration and analysis of sustainability aspects of processing equipment
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
VKM Report, 2023 Vitenskapelig oversiktsartikkel/review
Development of genomic markers associated to growth-related traits and sex determination in lumpfish (Cyclopterus lumpus)
Ringvirkningsanalyse av den landbaserte villfiskindustrien i Norge
2023 Nofimas rapportserie
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