Fant 4452 publikasjoner.
Alterations in oxidative stress status modulate terminal differentiation in Atlantic salmon adipocytes cultivated in media rich in n-3 fatty acids
Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2010 Vitenskapelig artikkel
A high-throughput microcultivation protocol for FTIR spectroscopic characterization and identification of fungi
Journal of Biophotonics, 2010 Vitenskapelig artikkel
Effect of pre-slaughter procedures on stress responses and some quality parameters in sea-farmed rainbow trout (Oncorhynchus mykiss)
Aquaculture, 2010 Vitenskapelig artikkel
Muscle structure responses and lysosomal cathepsins B and L in farmed Atlantic salmon (Salmo salar L.) pre- and post-rigor fillets exposed to short and long-term crowding stress
Food Chemistry, 2010 Vitenskapelig artikkel
The influence of anaerobic muscle activity, maturation and season on the flesh quality of farmed turbot
Aquaculture International, 2010 Vitenskapelig artikkel
Challenging spatial and seasonal distribution of fish landings-The experiences from rural community quotas in Norway
Marine Policy, 2010 Vitenskapelig artikkel
Quality of farmed Atlantic cod: effects of season and storage
Aquaculture Research, 2010 Vitenskapelig artikkel
Development of satiating and palatable high-protein meat products by using experimental design in food technology
Food & Nutrition Research (FNR), 2010 Vitenskapelig artikkel
Rapid Nondestructive Determination of Edible Meat Content in Crabs (Cancer pagurus) by Near-Infrared Imaging Spectroscopy
Applied Spectroscopy, 2010 Vitenskapelig artikkel
Implementing traceability: practical challenges at a mineral water bottling plant
British Food Journal, 2010 Vitenskapelig artikkel
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