De novo lipogenesis in the differentiating human adipocyte can provide all fatty acids necessary for maturation

Journal of Lipid Research, 2011
Vitenskapelig artikkel

Critical criteria when implementing electronic chain traceability in a fish supply chain

Food Control, 2011
Vitenskapelig artikkel

The effects of carbon monoxide on Atlantic salmon (Salmo solar L.)

Food Chemistry, 2011
Vitenskapelig artikkel

Flavor Release of the Tomato Flavor Enhancer, 2-Isobutylthiazole, from Whey Protein Stabilized Model Dressings

Food science and technology international, 2011
Vitenskapelig artikkel

Effect of iodine enrichment of Artemia sp on their nutritional value for larval zebrafish (Danio rerio)

Aquaculture, 2011
Vitenskapelig artikkel

Connections between multiple co-inertia analysis and consensus principal component analysis

Chemometrics and Intelligent Laboratory Systems, 2011
Vitenskapelig artikkel

Dietary lysine requirement and efficiency of lysine utilization for growth of Atlantic cod

Aquaculture, 2011
Vitenskapelig artikkel

Choice probability for apple juice based on novel processing techniques Investigating the choice relevance of mean-end-chains

Food Quality and Preference, 2011
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Boar Taint Detection Using Parasitoid Biosensors

Journal of Food Science, 2011
Vitenskapelig artikkel

Association of health involvement and attitudes towards eating fish on farmed and wild fish consumption in Belgium, Norway and Spain

Aquaculture International, 2011
Vitenskapelig artikkel