Fant 6568 publikasjoner.
Effects of -1.5 degrees C Super-chilling on quality of Atlantic salmon (Salmo salar) pre-rigor Fillets: Cathepsin activity, muscle histology, texture and liquid leakage
Food Chemistry, 2008 Vitenskapelig artikkel
Multivariate analysis of 2-DE protein patterns - Practical approaches
Electrophoresis, 2007 Vitenskapelig artikkel
Verdistoffer i raps, rapsolje og presskake
2007 Rapport
Hvordan sikre Norsk Matraps AS tilgang på GMO-fri vare av sorter med gode kvalitetsegenskaper som er tilpasset et norsk klima?
Short- and long-term stress-associated effects of crowding on protein expression and free amino acid pool in fillets of Atlantic salmon (Salmo salar L.)
2007 Faglig kapittel
Isolation and characterisation of flavonoids in Curly Kale (Brassica oleracea sabelica) by liquid chromatography/electrospray mass spectrometry
2005 Faglig kapittel
Relationship Between Muscle Microstructure, Calpastatin activity and Shear Force in Aged Longissimus Dorsi Muscle
Effects of Electrical Stimulation on m-calpain and Cathepsin B+L Activities in Post Mortem Bovine Longissimus Muscle
A mathematical method for determining equilibrium gas composition in modified atmosphere packaging and soluble gas stabilization systems for non-respiring foods
Journal of Food Engineering, 2008 Vitenskapelig artikkel
Proteome changes in bovine longissimus thoracis muscle during the early postmortem storage period
Journal of Proteome Research, 2007 Vitenskapelig artikkel
Phenolic contents and other health and sensory related properties of apple fruit (Malus domestica Borkh., cv. Aroma): Effect of postharvest UV-B irradiation
Postharvest Biology and Technology, 2007 Vitenskapelig artikkel
Effect of volatile compounds in grass silage on voluntary intake by growing cattle
Animal, 2007 Vitenskapelig artikkel
Arvelige årsaker påvirker mørhet i storfekjøtt
Kjøttbransjen, 2007 Fagartikkel
Microflora assessments using PCR-Denaturing gradient gel electrophoresis of ozone-treated and modified-atmosphere-packaged farmed cod fillets
Journal of Food Protection, 2007 Vitenskapelig artikkel
Effect of dietary selenium and omega-3 fatty acids on muscle composition and quality in broilers
Lipids in Health and Disease, 2007 Vitenskapelig artikkel
Economic evaluation of the breeding goal for Norwegian Red dairy cattle
Journal of Dairy Science (JDS), 2008 Vitenskapelig artikkel
Reproduction and Breeding in marine Fish. Final Report for Project No. 139630, 2000 - 2005 to Norwegian Resaerch Council
2006 Rapport
Does the capacity for energy utilization affect the survival of post-smolt Atlantic salmon, Salmo salar L., during natural outbreaks of infectious pancreatic necrosis?
Journal of Fish Diseases, 2007 Vitenskapelig artikkel
Nutrient digestibilities and gut function in Atlantic salmon (Salmo salar) fed diets with cellulose or non-starch polysaccharides from soy
Aquaculture, 2007 Vitenskapelig artikkel
Multivariate image analysis of a set of FTIR microspectroscopy images of aged bovine muscle tissue combining image and design information
Analytical and Bioanalytical Chemistry, 2007 Vitenskapelig artikkel
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