Fant 108 publikasjoner.
Mating design that realizes genomic potential in aquaculture breeding
2013 Doktorgradsavhandling
Dietary immune-modulation - carbohydrate specific effects of cereal and yeast β-glucansDietary immune-modulation - carbohydrate specific effects of cereal and yeast β-glucans
Sensory interactions in meals: influence of tasting techniques, dynamic aspects and culinary principles
Multi-block methods for investigating consumer acceptance of food
Surface Steam Pasteurisation of Fish Products: Thermal Characterisation and Microbial Selection/Resistance
Transcriptional profiling of maternally deposited factors in Atlantic cod (Gadus morhua) embryos and the role of Dead end in primordial germ cell development
Consumer acceptance of innovations in traditional food. Attitudes, expectations and perception
2012 Doktorgradsavhandling
Molecular basis of fillet firmness in Atlantic salmon (Salmo salar L.)
Spectral changes in fillet of Atlantic salmon as affected by freshness loss and spoilage during cold storage.
POLYPHENOLS IN CURLY KALE (Brassica oleracea L. convar. acephala var. sabellica): Structure elucidation, quantification and biological activity.
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