Fant 110 publikasjoner.
Computational conditional independence testing for causal inference : methods and applications in agricultural and food production systems
2026 Doktorgradsavhandling
Reducing food waste : improving shelf life and sensory quality of fermented dairy products by product optimization and consumer insights
The roles of global drivers and national policy in shaping the seafood industry and coastal societies: The case of Norway
Acoustic characteristics of Atlantic salmon feeding behaviour in RAS: Possibilities and pitfalls of using passive acoustics for monitoring in tanks
From waste to awareness: designing household food waste interventions across consumer profiles
A multimethod exploration of texture perception, and its implications on preferences, satiety, and processed food consumption in different consumer segments
2025 Doktorgradsavhandling
A postharvest perspective on management practices influencing physiology and disorders in apple fruit
Concept Development of Soluble Gas Stabilization Technology through a Multidisciplinary Approach Product Development, Experimental Design, Numerical Simulations and Sustainability
High-throughput digital phenotyping and quantitative genetics of feed efficiency in Atlantic salmon
Intermediate wheatgrass (Thinopyrum intermedium) proteins and their network formation : a breadmaking perspective
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