Monitoring of denaturation processes in aged beef loin by FT-IR microspectroscopy

Journal of Agricultural and Food Chemistry, 2004
Vitenskapelig artikkel

Quantification of fat deposits and fat distribution in Atlantic halibut (Hippoglossus hippoglossus L.) using computerised X-ray tomography (CT)

Aquaculture, 2004
Vitenskapelig artikkel

Short-term freshwater exposure benefits sea lice-infected Atlantic salmon

Journal of Fish Biology, 2004
Vitenskapelig artikkel

Preferanse for klippfisk i Lisboa, Portugal: Segmentering og muligheter for produktoptimalisering

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2004
Vitenskapelig artikkel

Effects of photoperiod on sex steroids and gonad maturation in Arctic charr

Aquaculture, 2004
Vitenskapelig artikkel

Antibacterial activities in various tissues of the horse mussel, Modiolus modiolus

Journal of Invertebrate Pathology, 2004
Vitenskapelig artikkel

Understanding attitudes towards genetically modified food: The role of values and value strength

Journal of Consumer Policy, 2004
Vitenskapelig artikkel

Perceived opportunities and pursued strategies in an emerging industry: the case of Norwegian Blue Mussel farming

Aquaculture Economics & Management, 2004
Vitenskapelig artikkel

Effects of Salt-curing Procedure and Smoking Temperature on Astaxanthin Stability in Smoked Salmon

Journal of Food Science, 2004
Vitenskapelig artikkel

Kundeønsker som krever endring lønner det seg å lytte?

Magma forskning og viten, 2004
Vitenskapelig artikkel