Assessment of the Quality Attributes of Cod Caviar Paste by Means of Front-Face Fluorescence Spectroscopy

Journal of Agricultural and Food Chemistry, 2010
Vitenskapelig artikkel

Cod ( Gadus morhua ) Muscle Proteome Cataloging Using 1D-PAGE Protein Separation, Nano-Liquid Chromatography Peptide Fractionation, and Linear Trap Quadrupole (LTQ) Mass Spectrometry

Journal of Agricultural and Food Chemistry, 2010
Vitenskapelig artikkel

Fungal growth pattern, sources and factors of mould contamination in a dry-cured meat production facility

International journal of food microbiology, 2010
Vitenskapelig artikkel

Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids

Aquaculture Research, 2010
Vitenskapelig artikkel

Does the wide use of quaternary ammonium compounds enhance the selection and spread of antimicrobial resistance and thus threaten our health?

Microbial Drug Resistance, 2010
Vitenskapelig artikkel

Growth and mortality of Arctic charr and European whitefish reared at low temperatures

Hydrobiologia, 2010
Vitenskapelig artikkel

Increased profits in aquaculture through optimised dissemination schemes

Aquaculture, 2010
Vitenskapelig artikkel

Genomic organization and gene expression of the multiple globins in Atlantic cod: conservation of globin-flanking genes in chordates infers the origin of the vertebrate globin clusters

BMC Evolutionary Biology, 2010
Vitenskapelig artikkel

Using GEMANOVA to explore the pattern generating properties of the Delta-Notch model

Journal of Chemometrics, 2010
Vitenskapelig artikkel

Solubility, absorption and desorption of carbon dioxide in chicken breast fillets

Lebensmittel-Wissenschaft + Technologie, 2010
Vitenskapelig artikkel