Investigation of oxidative degradation and non‐enzymatic browning reactions in krill and fish oils

European Journal of Lipid Science and Technology, 2013
Vitenskapelig artikkel

Short-term exposure to continuous light delays sexual maturation and increases growth of Atlantic cod in sea pens

Aquaculture Research, 2013
Vitenskapelig artikkel

Quantitative genetic variation of resistance against Piscirickettsia salmonis in Atlantic salmon (Salmo salar)

Aquaculture, 2013
Vitenskapelig artikkel

A low-marker density implementation of genomic selection in aquaculture using within-family genomic breeding values

Genetics Selection Evolution, 2013
Vitenskapelig artikkel

Genetic improvement of tilapias in China: Genetic parameters and selection responses in growth, survival and external color traits of red tilapia (Oreochromis spp.) after four generations of multi-trait selection

Aquaculture, 2013
Vitenskapelig artikkel

A database of chromatographic properties and mass spectra of fatty acid methyl esters from omega-3 products

Journal of Chromatography A, 2013
Vitenskapelig artikkel

Mobile abattoir versus conventional slaughterhouse—Impact on stress parameters and meat quality characteristics in Norwegian lambs

Applied Animal Behaviour Science, 2013
Vitenskapelig artikkel

Solubility of carbon dioxide in a seafood model product with fish oil

European Food Research and Technology, 2013
Vitenskapelig artikkel

CpG- and LPS-activated MAPK signaling in in vitro cultured salmon (Salmo salar) mononuclear phagocytes

Fish and Shellfish Immunology, 2013
Vitenskapelig artikkel

Krill hydrolysate free amino acids responsible for feed intake stimulation in Atlantic salmon (Salmo salar)

Aquaculture Nutrition, 2013
Vitenskapelig artikkel