Exploring seafood socialization in the kindergarten: An intervention’s influence on children’s attitudes

Young Consumers, 2015
Vitenskapelig artikkel

Effects of diet supplementation of soya-saponins, isoflavones and phytosterols on Atlantic salmon (Salmo salar, L) fry fed from start-feeding

Aquaculture Nutrition, 2015
Vitenskapelig artikkel

Soya Saponins Induce Enteritis in Atlantic Salmon (Salmo salar L.)

Journal of Agricultural and Food Chemistry, 2015
Vitenskapelig artikkel

Inter-laboratory evaluation of SEC-post-column calcofluor for determination of the weight-average molar mass of cereal β-glucan

Carbohydrate Polymers, 2015
Vitenskapelig artikkel

Access to aquaculture sites: A wicked problem in Norwegian aquaculture development

Maritime Studies, 2015
Vitenskapelig artikkel

Who cares about fish welfare?: A Norwegian study

British Food Journal, 2015
Vitenskapelig artikkel

Minimizing molecular weight reduction of β-glucan during barley bread making

Lebensmittel-Wissenschaft + Technologie, 2015
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Transcriptome analyses of Atlantic salmon (Salmo salar L.) erythrocytes infected with piscine orthoreovirus (PRV)

Fish and Shellfish Immunology, 2015
Vitenskapelig artikkel

Addition of yttrium oxide as digestibility marker by vacuum coating on finished pellets - A method for assessing digestibility in commercial salmon feeds?

Aquaculture, 2015
Vitenskapelig artikkel

Pricing of eco-labels with retailer heterogeneity

Food Policy, 2015
Vitenskapelig artikkel