Publikasjoner

Influence of Field Attack by Carrot Psyllid (Trioza apicalis Forster) on Sensory Quality, Antioxidant Capacity and Content of Terpenes, Falcarindiol and 6-Methoxymellein of Carrots (Daucus carota L.)

Journal of Agricultural and Food Chemistry, 2013
Vitenskapelig artikkel

Genetic and environmental information in goat milk Fourier transform infrared spectra

Journal of Dairy Science (JDS), 2013
Vitenskapelig artikkel

Egypt - et robust sildemarked

Norsk Sjømat, 2013
Fagartikkel

Impact assessment of carvacrol and citral effect on Escherichia coli K12 and Listeria innocua growthz

Food Control, 2013
Vitenskapelig artikkel

Meal Mapping

Food Quality and Preference, 2013
Vitenskapelig artikkel

Informed consent in child research: Discussion for a PhD. dissertation in consumer behavior. 2. paper submission for VT407E Philosophy of science and research ethics - University of Nordland

Working Paper, 2013
Fagartikkel

A snail's pace: A preliminary analysis of the effects of stress and genetics on movement of Haliotis

Aquaculture, 2013
Vitenskapelig artikkel

Lukkede oppdrettsanlegg i sjø - økt kunnskap er nødvendig

VANN, 2013
Vitenskapelig artikkel

Phytosterol capsules and serum cholesterol in hypercholesterolemia: a randomized controlled trial

Atherosclerosis, 2013
Vitenskapelig artikkel

Divergent and sex-dimorphic expression of the paralogs of the Sox9-Amh-Cyp19a1 regulatory cascade in developing and adult atlantic cod (Gadus morhua L.)

Molecular Reproduction and Development, 2013
Vitenskapelig artikkel

Potential of Chlorophyll-Rich Feed Ingredients To Improve Detection of Fecal Contamination in the Abattoir

Journal of Food Protection, 2013
Vitenskapelig artikkel

Estimating Deoxynivalenol Content of Ground Oats Using VIS-NIR Spectroscopy

Cereal Chemistry, 2013
Vitenskapelig artikkel

Muscle and meat: New horizons and applications for proteomics on a farm to fork perspective

Journal of Proteomics, 2013
Vitenskapelig oversiktsartikkel/review

Eggspectation: organic egg authentication method challenged with produce from ten different countries

Quality Assurance and Safety of crops & foods, 2013
Vitenskapelig artikkel

VIS/NIR spectroscopy for non-destructive freshness assessment of Atlantic salmon (Salmo salar L.) fillets

Journal of Food Engineering, 2013
Vitenskapelig artikkel

Enzyme characterisation and gene expression profiling of Atlantic salmon chicken- and goose-type lysozymes

Developmental and Comparative Immunology, 2013
Vitenskapelig artikkel

Roasted Barley Foods: Processing and Varietal Differences Affecting Kolo and Tihni, Traditional Grain Products in Northern Ethiopia

Cereal foods world, 2013
Vitenskapelig artikkel

Estimation of Ion Competition via Correlated Responsivity Offset in Linear Ion Trap Mass Spectrometry Analysis: Theory and Practical Use in the Analysis of Cyanobacterial Hepatotoxin Microcystin-LR in Extracts of Food Additives

Biomedical Research, 2013
Vitenskapelig artikkel

Genomic analysis of the host response to nervous necrosis virus in Atlantic cod (Gadus morhua) brain

Molecular Immunology, 2013
Vitenskapelig artikkel

Variation in ethylene production and respiration rate for Norwegian grown plums (Prunus domestica L.) in relation to packaging parameters

Scientia Horticulturae, 2013
Vitenskapelig artikkel