Publikasjoner

FTIR spectroscopy for identification of closely related lactobacilli

Journal of Microbiological Methods, 2004
Vitenskapelig artikkel

A high intake of salmon with different fatty acid profiles - effects on human nutrition and health

?, 2004
Fagartikkel

High-level gene expression in Lactobacillus plantarum using a pheromone-regulated bacteriocin promoter

Letters in Applied Microbiology, 2004
Vitenskapelig artikkel

Use of bacteriocin promoters for gene expression in Lactobacillus plantarum C11

Journal of Applied Microbiology, 2004
Vitenskapelig artikkel

Grazing on mountain pastures - does it affect meat quality in lambs?

Livestock Production Science, 2005
Vitenskapelig artikkel

Effects of protein size distribution and dough rheology on hearth bread characteristics baked at different processes and scales

Journal of Food Science, 2004
Vitenskapelig artikkel

Human plasma levels of POPs and diet among native people from Uelen, Chukotka

Journal of Environmental Monitoring, 2003
Vitenskapelig artikkel

A Genome Scan of a Four-Way Tilapia Cross Supports the Existence of a Quantitative Trait Locus for Cold Tolerance on Linkage Group 23

Aquaculture Research, 2004
Vitenskapelig artikkel

Molecular characterization of a PDZ-LIM protein in Atlantic salmon (Salmo salar): a fish ortholog of the alpha-actinin-associated LIM-protein (ALP)

Journal of Muscle Research and Cell Motility, 2004
Vitenskapelig artikkel

Salt diffusion in pre- rigor filleted Atlantic salmon

Aquaculture, 2004
Vitenskapelig artikkel

Three case studies illustrating the properties of ordinary and artial least square regression in different mixture models

Chemometrics and Intelligent Laboratory Systems, 2004
Vitenskapelig artikkel

Sensory, Histological, and Bacteriological Changes in Flat Oysters, Ostrea edulis L., during Different Storage Conditions

Journal of Food Science, 2004
Vitenskapelig artikkel

Beta-oxidation, esterification, and secretion of radiolabeled fatty acids in cultivated Atlantic salmon skeletal muscle cells

Lipids, 2004
Vitenskapelig artikkel

Effects of 3-thia fatty acids on feed intake,growth, tissue fatty acid composition, beta-oxidation and Na,K-ATPase activity in Atlantic salmon

?, 2004
Vitenskapelig artikkel

Handlingsplan for FoU-innsats innen fôrressurser til akvakultur

2003
Rapport

Regression of a data matrix on descriptors of both its rows and of its columns via latent variables: L-PLSR

Computational Statistics & Data Analysis, 2005
Vitenskapelig artikkel

Quality characteristics of farmed Atlantic salmon (Salmo salar) fed diets high in soybean or fish oil as affected by cold-smoking temperature

Lebensmittel-Wissenschaft + Technologie, 2005
Vitenskapelig artikkel

Effect of packaging material and storage conditions on bacterial growth and off-odour in chicken breast fillets

Packaging technology & science, 2004
Vitenskapelig artikkel

Prediction of important sulphite pulp properties from NIR spectra: a feasibility study and comparison of methods

Journal of Near Infrared Spectroscopy, 2004
Vitenskapelig artikkel

Ensemble methods and partial least squares regression

Journal of Chemometrics, 2004
Vitenskapelig artikkel