Publikasjoner

Evaluation of the Antibacterial Effect of a Triclosan-Containing Floor Used in the Food Industry

Journal of Food Protection, 2006
Vitenskapelig artikkel

De novo lipogenesis in the differentiating human adipocyte can provide all fatty acids necessary for maturation

Journal of Lipid Research, 2011
Vitenskapelig artikkel

Critical criteria when implementing electronic chain traceability in a fish supply chain

Food Control, 2011
Vitenskapelig artikkel

The effects of carbon monoxide on Atlantic salmon (Salmo solar L.)

Food Chemistry, 2011
Vitenskapelig artikkel

Flavor Release of the Tomato Flavor Enhancer, 2-Isobutylthiazole, from Whey Protein Stabilized Model Dressings

Food science and technology international, 2011
Vitenskapelig artikkel

Effect of iodine enrichment of Artemia sp on their nutritional value for larval zebrafish (Danio rerio)

Aquaculture, 2011
Vitenskapelig artikkel

Connections between multiple co-inertia analysis and consensus principal component analysis

Chemometrics and Intelligent Laboratory Systems, 2011
Vitenskapelig artikkel

Dietary lysine requirement and efficiency of lysine utilization for growth of Atlantic cod

Aquaculture, 2011
Vitenskapelig artikkel

Choice probability for apple juice based on novel processing techniques Investigating the choice relevance of mean-end-chains

Food Quality and Preference, 2011
Vitenskapelig artikkel

Boar Taint Detection Using Parasitoid Biosensors

Journal of Food Science, 2011
Vitenskapelig artikkel

Association of health involvement and attitudes towards eating fish on farmed and wild fish consumption in Belgium, Norway and Spain

Aquaculture International, 2011
Vitenskapelig artikkel

Antioxidative protection of dietary bilberry, chokeberry and Lactobacillus plantarum HEAL19 in mice subjected to intestinal oxidative stress by ischemia-reperfusion

BMC Complementary and Alternative Medicine, 2011
Vitenskapelig artikkel

Parasitter på vill og oppdrettet torsk — en sammenligning

2011
Rapport

The localisation of pectin in Sphagnum moss leaves and its role in preservation

Carbohydrate Polymers, 2012
Vitenskapelig artikkel

IPNV with high and low virulence: host immune responses and viral mutations during infection

Virology Journal, 2011
Vitenskapelig artikkel

Gamete collection method and egg quality comparison in Atlantic cod, Gadus morhua L. mating pairs and its importance in selective breeding

Aquaculture, 2011
Vitenskapelig artikkel

Front-face fluorescence spectroscopy: A new tool for control in the wine industry

Journal of Food Composition and Analysis, 2011
Vitenskapelig artikkel

Molecular dynamics study of selective adsorption of PCB on activated carbon

Fluid Phase Equilibria, 2011
Vitenskapelig artikkel

Endocrine disrupting compounds: Can they target the immune system of fish?

Marine Pollution Bulletin, 2011
Vitenskapelig artikkel

A comparison of dairy cattle breeding designs that use genomic selection

Journal of Dairy Science (JDS), 2011
Vitenskapelig artikkel