Flatfishes of Norwegian coasts and fjords

Journal of Sea Research, 1998
Vitenskapelig artikkel

Relationships between carotenoid concentration and colour of fillets of Arctic charr, Salvelinus alpinus (L.), fed astaxanthin

Aquaculture Research, 1998
Vitenskapelig artikkel

A new, completely defined medium for meat lactobacilli

Journal of Applied Microbiology, 1998
Vitenskapelig artikkel

Evalution of carrot varieties for production of deep fried carrot chips: 3. Carotenoids

Food Research International, 1997
Vitenskapelig artikkel

Adaptation to soybean meal in diets for rainbow trout Oncorhynchus mykiss

Aquaculture, 1997
Vitenskapelig artikkel

Quality parameters of the flesh of Atlantic salmon (Salmo salar) as affected by dietary fat content and full-fat soybean meal as a partial substitute for fish meal in the diet

Aquaculture, 1997
Vitenskapelig artikkel

High-energy salmon diets for white sturgeon Acipenser transmontanus, Richardson

Aquaculture Nutrition, 1997
Vitenskapelig artikkel

Tre dialoger om Feyerabend - omkamp mellom rasjonalisten og realisten

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 1997
Vitenskapelig artikkel

Effects of wheat variety and processing conditions in experimental baking studied by univariate and multivariate analyses

Journal of Cereal Science, 1997
Vitenskapelig artikkel

Evaluation of carrot varieties for production of deep fried carrot chips: 4. The influence of growing temperature on the sensory quality and chemical composition

Food Research International, 1997
Vitenskapelig artikkel