Fant 4388 publikasjoner.
Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Atlantic salmon, Salmo salar, fed diets with wheat gluten
Aquaculture, 2000 Vitenskapelig artikkel
Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)
Definition of animal breeding goals for sustainable production systems
Journal of Animal Science, 2000 Vitenskapelig artikkel
Control of bioflavour and safety in fermented sausages: first results of a European project
Food Research International, 2000 Vitenskapelig artikkel
Commercial slaughter methods used on Atlantic salmon: determination of the onset of brain failure by electroencephalography
The Veterinary Record, 2000 Vitenskapelig artikkel
Comanagement in northwest Russian fisheries
Society & Natural Resources, 2000 Vitenskapelig artikkel
Astaxanthin and its metabolites idoxanthin and crustaxanthin in flesh, skin, and gonads of sexually immature and maturing Arctic charr (Salvelinus alpinus (L.))
Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2000 Vitenskapelig artikkel
Application of the 5 '-nuclease PCR assay in evaluation and development of methods for quantitative detection of Campylobacter jejuni
Applied and Environmental Microbiology, 2000 Vitenskapelig artikkel
Application of 5 '-nuclease PCR for quantitative detection of Listeria monocytogenes in pure cultures, water, skim milk, and unpasteurized whole milk
Apparent digestibility coefficients and accumulation of astaxanthin E/Z isomers in Atlantic salmon (Salmo salar L.) and Atlantic halibut (Hippoglossus hippoglossus L.)
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