Quantitative genetics of vaccine-induced side effects in farmed Atlantic salmon (Salmo salar)

Aquaculture, 2011
Vitenskapelig artikkel

Discrimination of wild and farmed Atlantic cod (Gadus morhua) based on morphology and scale-circuli pattern

ICES Journal of Marine Science, 2011
Vitenskapelig artikkel

Quantitative genetics of disease resistance in vaccinated and unvaccinated Atlantic salmon (Salmo salar L.)

Heredity, 2011
Vitenskapelig artikkel

Near-Infrared (NIR) Interactance System for Non-Contact Monitoring of the Temperature Profile of Baked Liver Pâté

Applied Spectroscopy, 2011
Vitenskapelig artikkel

Nutritional responses in rainbow trout (Oncorhynchus mykiss) fed diets with different physical qualities at stable or variable environmental conditions

Aquaculture Nutrition, 2011
Vitenskapelig artikkel

On-line determination and control of fat content in batches of beef trimmings by NIR imaging spectroscopy

Meat Science, 2011
Vitenskapelig artikkel

Food industry information exchange and the role of meta-data and data lists

International Journal of Metadata, Semantics and Ontologies, 2011
Vitenskapelig artikkel

Salting method affects the retention of carotenoids in the fillet surface of cold-smoked Atlantic salmon (Salmo salar L.)

International Journal of Food Science & Technology, 2011
Vitenskapelig artikkel

A simple selection scheme to improve disease resistance and growth

Aquaculture, 2011
Vitenskapelig artikkel

Identification of calpastatin, µ-calpain and m-calpain in Atlantic salmon (Salmo salar L.) muscle

Food Chemistry, 2011
Vitenskapelig artikkel