Potential of Chlorophyll-Rich Feed Ingredients To Improve Detection of Fecal Contamination in the Abattoir

Journal of Food Protection, 2013
Vitenskapelig artikkel

Estimating Deoxynivalenol Content of Ground Oats Using VIS-NIR Spectroscopy

Cereal Chemistry, 2013
Vitenskapelig artikkel

Eggspectation: organic egg authentication method challenged with produce from ten different countries

Quality Assurance and Safety of crops & foods, 2013
Vitenskapelig artikkel

Enzyme characterisation and gene expression profiling of Atlantic salmon chicken- and goose-type lysozymes

Developmental and Comparative Immunology, 2013
Vitenskapelig artikkel

Roasted Barley Foods: Processing and Varietal Differences Affecting Kolo and Tihni, Traditional Grain Products in Northern Ethiopia

Cereal foods world, 2013
Vitenskapelig artikkel

VIS/NIR spectroscopy for non-destructive freshness assessment of Atlantic salmon (Salmo salar L.) fillets

Journal of Food Engineering, 2013
Vitenskapelig artikkel

Estimation of Ion Competition via Correlated Responsivity Offset in Linear Ion Trap Mass Spectrometry Analysis: Theory and Practical Use in the Analysis of Cyanobacterial Hepatotoxin Microcystin-LR in Extracts of Food Additives

Biomedical Research, 2013
Vitenskapelig artikkel

Genomic analysis of the host response to nervous necrosis virus in Atlantic cod (Gadus morhua) brain

Molecular Immunology, 2013
Vitenskapelig artikkel

Variation in ethylene production and respiration rate for Norwegian grown plums (Prunus domestica L.) in relation to packaging parameters

Scientia Horticulturae, 2013
Vitenskapelig artikkel

An identity approach to bacalhau prosumption

Qualitative Market Research, 2013
Vitenskapelig artikkel