Shiga toxigenic Escherichia coli show strain dependent reductions under dry-fermented sausage production and post-processing conditions

International journal of food microbiology, 2012
Vitenskapelig artikkel

Sensory characterization of rooibos tea and the development of a rooibos sensory wheel and lexicon

Food Research International, 2012
Vitenskapelig artikkel

New procedure for improving precision and accuracy of instrumental color measurements of beef

Meat Science, 2012
Vitenskapelig artikkel

Investigating the influence of predictable and unpredictable feed delivery schedules upon the behaviour and welfare of Atlantic salmon parr (Salmo salar) using social network analysis and fin damage

Applied Animal Behaviour Science, 2012
Vitenskapelig artikkel

High growth rates in Atlantic salmon (Salmo salar L.) fed 7.5% fish meal in the diet. Micro-, ultra- and nano-filtration of stickwater and effects of different fractions and compounds on pellet quality and fish performance

Aquaculture, 2012
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Growth Kinetics of Listeria Isolated from Salmon and Salmon Processing Environment: Single Strains versus Cocktails

Journal of Food Protection, 2012
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Genome Sequence of the Naturally Plasmid-Free Lactobacillus plantarum Strain NC8 (CCUG 61730)

Journal of Bacteriology, 2012
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Genetic improvement of farmed tilapias: Genetic parameters for body weight at harvest in Nile tilapia (Oreochromis niloticus) during five generations of testing in multiple environments

Aquaculture, 2012
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Expressed Sequences and Polymorphisms in Rohu Carp (Labeo rohita, Hamilton) Revealed by mRNA-seq

Marine Biotechnology, 2012
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Estrogen Modulates Hepatic Gene Expression and Survival of Rainbow Trout Infected with Pathogenic Bacteria Yersinia ruckeri

Marine Biotechnology, 2012
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