Estimating dry matter and fat content in Blocks of Swiss cheese during production using on-line near infrared spectroscopy
Eskildsen, Carl Emil Aae; Sanden, Karen Wahlstrøm; Wubshet, Sileshi Gizachew; Andersen, Petter Vejle; Øyaas, Jorun; Wold, Jens Petter (2019)