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Sjømat og helse – marin næringsutvikling og kompetansebygging.Statusrapport 2009

Larsen, Rune; Nilsen, Heidi (2010)

Growth and quality of Atlantic cod (Gadus morhua) fed with high and low fat diets supplemented with glutamate

Ingebrigtsen, Ingrid Augusta Aursnes; Berge, Gerd Marit; Ruyter, Bente; Kjær, Marte Avranden; Mørkøre, Turid; Sørensen, Mette; Gjøen, Tor (2014)

Hva med en dumpling eller en fiskekake med rognkjeks?

Voldnes, Gøril (2022)

Susceptibility of spotted wolffish Anarhichas minor to experimental infection with nodavirus and infectious pancreatic necrosis virus

Sommer, Ann-Inger; Strand, Mette Amundsen; Rasmussen, Elisabeth; Mennen, Saskia (2004)

Effects of anaesthetisation and vaccination on feed intake and growth in Atlantic salmon (Salmo salar L.)

Sørum, Unn; Damsgård, Børge (2004)

Detection and quantification of pork adulteration in beef meatballs with Raman spectroscopy and near infrared spectroscopy

Iqbal, Zaqlul; Afseth, Nils Kristian; Postelmans, Annelies; Wold, Jens Petter; Andersen, Petter Vejle; Kusnadi, Joni; Saeys, Wouter (2025)

Genotype by Environment Interaction for Growth in Atlantic Cod (Gadus morhua L.) in Four Farms of Norway

Bangera, Rama; Drangsholt, Tale Marie K; Nielsen, Hanne Marie; Sae-Lim, Panya; Ødegård, Jørgen; Puvanendran, Velmurugu; Hansen, Øyvind J; Mortensen, Atle (2015)

Electrical stunning and killing of lumpfish with commercial waterbath and dry stunners

Vis, Hans van de; Reimert, Henny; Grimsbø, Endre; Gerritzen, Marien; Foss, Atle; Roth, Bjørn (2024)

High-level gene expression in Lactobacillus plantarum using a pheromone-regulated bacteriocin promoter

Mathiesen, Geir; Sørvig, Elisabeth; Blatny, Janet; Naterstad, Kristine; Axelsson, Lars; Eijsink, Vincent (2004)

Resonant Mie Scattering (RMieS) correction of infrared spectra from highly scattering biological samples

Bassan, Paul; Kohler, Achim; Martens, Harald; Lee, Joe; Byrne, Hugh J; Dumas, Paul; Gazi, Ehsan; Brown, Michael; Clarke, Noel; Gardner, Peter (2010)

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