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Microalgae as source of polyunsaturated fatty acids for aquaculture

Patil, Vishwanath; Reitan, Kjell Inge; Knutsen, Gjert; Mortensen, Leiv M.; Källquist, Torstein; Olsen, Elisabeth; Vogt, Gjermund; Gislerød, Hans Ragnar (2005)

Total bacterial and species-specific 16S rDNA micro-array quantification of complex samples

Treimo, Janneke; Treimo, Janneke; Vegarud, Gerd; Vegarud, Gerd; Langsrud, Thor; Marki, Silje; Rudi, Knut (2006)

A portable dry film FTIR instrument for industrial food and bioprocess applications

Kafle, Bijay; Wubshet, Sileshi Gizachew; Bakke, Kari Anne Hestnes; Böcker, Ulrike; O'Farrell, Marion; Dankel, Elin Katinka; Måge, Ingrid; Tschudi, Jon; Tzimorotas, Dimitrios; Afseth, Nils Kristian; Dunker, Tim (2024)

Improvement in non-programmable sperm cryopreservation technique in farmed greenlip abalone Haliotis laevigata

Liu, Yibing; Li, Xiaoxu; Xu, Tong; Robinson, Nick; Qin, Jianguang (2014)

Meat analogues from a faba bean concentrate can be generated by high moisture extrusion

Carmo, Cátia Saldanha do; Knutsen, Svein Halvor; Malizia, Giulia Sofia; Dessev, Tzvetelin; Geny, Alexia; Zobel, Hanne; Myhrer, Kristine S.; Varela, Paula; Sahlstrøm, Stefan (2021)

Effect of pasture botanical composition on milk quality in organic production

Adler, Steffen; Dahl, Annette Veberg; Steinshamn, Håvard; Vae, Anne Holter; Thuen, Erling; Garmo, Torstein H.; Krogh-Jensen, Søren (2009)

Inorganic Nanocarriers for Encapsulation of Natural Antimicrobial Compounds for Potential Food Packaging Application: A Comparative Study

Gulin-Sarfraz, Tina; Kalantzopoulos, Georgios N.; Pettersen, Marit Kvalvåg; Åsli, Anette Wold; Tho, Ingunn; Axelsson, Lars Torsten; Sarfraz, Jawad (2021)

Efficient inhibition of acrylamide formation in French fries by dipping in lactic acid solution before and after par-frying in a two-step procedure

Slinde, Erik; Skrede, Anders; Enersen, Grethe; Baardseth, Pernille; Blom, Hans; Sundt, Thea W; Skrede, Grete (2020)

N-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes

Haug, Anna; Nyquist, Nicole Frost; Thomassen, Magny S.; Høstmark, Arne Torbjørn; Østbye, Tone-Kari K (2014)

Recycled polyolefins for food packaging application-challenges and opportunities

Radusin, Tanja; Nilsen, Jorunn; Fredriksen, Siw Bodil; Eikeland, Marianne Sørflaten; Pettersen, Marit Kvalvåg (2018)

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