Publikasjoner

Meat Analogues from Pea Protein: Effect of Different Oat Protein Concentrates and Post Treatment on Selected Technological Properties of High-Moisture Extrudates

Applied Sciences, 2023
Vitenskapelig artikkel

Reduksjon av smeltevann fra fisketransport

2023
Nofimas rapportserie

Spawning time in adult polar cod (Boreogadus saida) altered by crude oil exposure, independent of food availability

Journal of Toxicology and Environmental Health, Part A, 2023
Vitenskapelig artikkel

Triploid Atlantic salmon in aquaculture - Consequences for fish health and welfare under farming conditions. Scientific Opinion of the Panel on Animal Health and Welfare

VKM Report, 2023
Vitenskapelig artikkel

Environmental values and self-identity as a basis for identifying seaweed consumer segments in the UK

British Food Journal, 2023
Vitenskapelig artikkel

A guide to assess the use of gene editing in aquaculture

Reviews in Aquaculture, 2023
Vitenskapelig oversiktsartikkel/review

Commodities failing in auctions: The story of unsold cod in Norway

Journal of Commodity Markets, 2023
Vitenskapelig artikkel

Static in vitro digestion model adapted to the general older adult population: an INFOGEST international consensus

Food & Function, 2023
Vitenskapelig artikkel

Prediction of chemical and sensory properties in strawberries using Raman spectroscopy

Postharvest Biology and Technology, 2023
Vitenskapelig artikkel

Combining High-Pressure Processing and Supercritical Carbon Dioxide for Inactivation of Listeria innocua

Foods, 2023
Vitenskapelig artikkel

Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages

VKM Report, 2023
Vitenskapelig oversiktsartikkel/review

New pulsed electric fields approach to improve the blanching of carrots

Lebensmittel-Wissenschaft + Technologie, 2023
Vitenskapelig artikkel

Long-Term Influence of PCB- and PBDE-Spiked Microplastic Spheres Fed through Rotifers to Atlantic Cod (Gadus morhua) Larvae

International Journal of Molecular Sciences, 2023
Vitenskapelig artikkel

Micro-businesses in the driver's seat: a qualitative study of market-driving practices in the food sector

Journal of Small Business and Enterprise Development, 2023
Vitenskapelig artikkel

Cold-blooded vertebrates evolved organized germinal center-like structures

Science immunology, 2023
Vitenskapelig artikkel

Evaluation of Morphological and Quality Parameters in Adult Male Red King Crabs (Paralithodes camtschaticus) Raised to Commercial Weight from Juveniles

Aquaculture Research, 2023
Vitenskapelig artikkel

Ultraprosessert mat burde være et kostråd: NEI

Norsk tidsskrift for ernæring (NTFE), 2023
Fagartikkel

Sjømatnæringens ringvirkninger – Verdiskaping og ringvirkninger fra norsk sjømatnæring for 2022

2023
Nofimas rapportserie

Expansion of bovine skeletal muscle stem cells from spinner flasks to benchtop stirred-tank bioreactors for up to 38 days

Frontiers in Nutrition, 2023
Vitenskapelig artikkel

Calanus finmarchicus hydrolysate improves growth performance in feeding trial with European sea bass juveniles and increases skeletal muscle growth in cell studies

Scientific Reports, 2023
Vitenskapelig artikkel