Publikasjoner

Novel methods to optimise the nutritional and sensory quality of in-pack processed fish products

2008
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Microbiological quality and safety of farmed fish

2008
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

A comparison of the effect of urchin size and diet on gonad yield and quality in the sea urchin Evechinus chloroticus Valenciennes

Aquaculture International, 2008
Vitenskapelig artikkel

Antimicrobial susceptibility and proposed microbiological cut-off Values of lactobacilli by phenotypic determination

International Journal of Probiotics and Prebiotics, 2008
Vitenskapelig artikkel

Modelling of diffusion-limited growth for food safety in simulated cheeses

Food and Bioproducts Processing, 2008
Vitenskapelig artikkel

Analysis of the parental contribution to a group of fry from a single day of spawning from a commercial Atlantic cod (Gadus morhua) breeding tank

Aquaculture, 2008
Vitenskapelig artikkel

Antioxidant properties and sensory profiles of breads containing barley flour

Food Chemistry, 2008
Vitenskapelig artikkel

Conservation genomics of Atlantic salmon: SNPs associated with QTLs for adaptive traits in parr from four trans-Atlantic backcrosses

Heredity, 2008
Vitenskapelig artikkel

Transcriptomic analysis of responses to infectious salmon anemia virus infection in macrophage-like cells

Virus Research, 2008
Vitenskapelig artikkel

Sesamin Supplementation Increases White Muscle Docosahexaenoic Acid (DHA) Levels in Rainbow Trout (Oncorhynchus mykiss) Fed High Alpha-Linolenic Acid (ALA) Containing Vegetable Oil: Metabolic Actions

Lipids, 2008
Vitenskapelig artikkel

Hvitfisk 2020

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2008
Vitenskapelig artikkel

Microsatellite primers for red drum (Sciaenops ocellatus)

Fishery Bulletin, 2008
Vitenskapelig artikkel

Injection-salting and Cold-smoking of Farmed Arlantic Cod (Gadus morhua L.) and Atlantic Salmon (Salmo salar L.) at Different Stages of rigor mortis; Effect on physical properties

Journal of Food Science, 2008
Vitenskapelig artikkel

Kinetics of heat denaturation of proteins from farmed Atlantic cod (Gadus morhua)

International Journal of Food Engineering (IJFE), 2008
Vitenskapelig artikkel

Klippfisk i Brasil: Resultater fra en fokusgruppestudie

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2008
Vitenskapelig artikkel

Kveita - havets Dronning

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2008
Vitenskapelig artikkel

Gill metabolic and osmoregulatory responses of juvenile Atlantic cod (Gadus morhua) to chronic ammonia exposure

Journal of Applied Ichthyology, 2008
Vitenskapelig artikkel

Når konkurransefortrinn forvitrer: Er det mulig å gjenvinne profitable markedsposisjoner?

Magma forskning og viten, 2008
Vitenskapelig artikkel

Modelling of diffusion-limited growth to predict Listeria distribution in structured model foods

Journal of Food Engineering, 2008
Vitenskapelig artikkel

Using electricity as a tool in quality studies of Atlantic salmon

European Food Research and Technology, 2008
Vitenskapelig artikkel