Fant 6625 publikasjoner.
Role of Water Activity of Liquid in Controlling Evaporation Rate of Low-Viscosity Liquids
Drying Technology, 2009 Vitenskapelig artikkel
Inhibition of Listeria monocytogenes in Cooked Ham by Virulent Bacteriophages and Protective Cultures
Applied and Environmental Microbiology, 2009 Vitenskapelig artikkel
Aerobic exercise training for improving robustness of Atlantic salmon (Salmo salar)
2012 Doktorgradsavhandling
Health information and diet choices: Results from a cheese experiment
Food Policy, 2012 Vitenskapelig artikkel
Product and Process Improvement Using Mixture-Process Variable Methods and Robust Optimization Techniques
Journal of Quality Technology, 2009 Vitenskapelig artikkel
Food risk management quality: Consumer evaluations of past and emerging food safety incidents
Health, Risk and Society, 2009 Vitenskapelig artikkel
Post mortem changes in the concentration of free amino acids in Artemia franciscana at different temperatures
Aquaculture, 2009 Vitenskapelig artikkel
Possible countergradient variation in growth of juvenile cod Gadus morhua from the northwest Atlantic
Marine Ecology Progress Series, 2009 Vitenskapelig artikkel
Experimental IPN virus infection of Atlantic salmon parr; recurrence of IPN and effects on secondary bacterial infections in post-smolts
Health of farmed fish: its relation to fish welfare and its utility as welfare indicator
Fish Physiology & Biochemistry, 2012 Vitenskapelig artikkel
New Developments in Biotechnology and IPR in Aquaculture - Are they Sustainable?
2012 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Pig meat quality from entire males
Animal, 2009 Vitenskapelig artikkel
Phosphorous (P) deficiency due to low P availability in fishmeal produced from blue whiting (Micromesistius poutassou) in feed for under-yearling Atlantic salmon (Salmo salar) smolt
Role of the gerA operon in L-alanine germination of Bacillus licheniformis spores
BMC Microbiology, 2012 Vitenskapelig artikkel
Effects of nitrogen gas supersaturation on growth and survival in larval cod (Gadus morhua L.)
Effects of hyperoxia on behavioural and physiological variables in farmed Atlantic salmon (Salmo salar) parr
Aquaculture International, 2009 Vitenskapelig artikkel
The Effect of Crowding Stress on Bacterial Growth and Sensory Properties of Chilled Atlantic Salmon Fillets
Journal of Food Science, 2012 Vitenskapelig artikkel
Effects of a simulated short winter period on growth in wild caught Arctic charr (Salvelinus alpinus L.) held in culture
Responses of Staphylococcus Aureus to Environmental Stresses
Effect of barley and oat flour types and sourdoughs on dough rheology and bread quality of composite wheat bread
Journal of Cereal Science, 2012 Vitenskapelig artikkel
Publikasjonene her hentes fra NVA (Nasjonalt vitenarkiv), Norges nasjonale forskningsinformasjons-system.
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