Publikasjoner

Microbial diversity and ecology of biofilms in food industry environments associated with Listeria monocytogenes persistence

Current Opinion in Food Science, 2021
Vitenskapelig oversiktsartikkel/review

Sensitivity to Dietary Wheat Gluten in Atlantic Salmon Indicated by Gene Expression Changes in Liver and Intestine

Genes, 2020
Vitenskapelig artikkel

Genomic selection for white spot syndrome virus resistance in whiteleg shrimp boosts survival under an experimental challenge test

Scientific Reports, 2020
Vitenskapelig artikkel

DNA damage and health effects in juvenile haddock (Melanogrammus aeglefinus) exposed to PAHs associated with oil-polluted sediment or produced water

PLOS ONE, 2020
Vitenskapelig artikkel

The hemoglobin Gly16β1Asp polymorphism in turbot (Scophthalmus maximus) is differentially distributed across European populations

Fish Physiology & Biochemistry, 2020
Vitenskapelig artikkel

iPROCESS innovation - Innovative and Flexible Food Processing Technology in Norway - 2020:00981 A

2020
Rapport

Sustainability of a first-mover strategy in the emerging Norwegian snow crab industry

Ocean and Coastal Management, 2021
Vitenskapelig artikkel

Validering av nytt HPLC-system for analyse av biogene aminer (BIOLAB-metode A55)

2020
Nofimas rapportserie

Saltreduksjon i spord og loins stykker av klippfisk sei ved koking

2020
Nofimas rapportserie

Physical feed properties affect gastrointestinal passage rate in Atlantic salmon, Salmo salar

Aquaculture Nutrition, 2020
Vitenskapelig artikkel

Institutional and financial entry barriers in a fishery

Marine Policy, 2021
Vitenskapelig artikkel

The role of identity and gender in seafood cooking skills

British Food Journal, 2020
Vitenskapelig artikkel

Evaluation of marine spatial planning requires fit for purpose monitoring strategies

Journal of Environmental Management, 2021
Vitenskapelig oversiktsartikkel/review

An exploratory study of Muslim consumers’ halal meat purchasing intentions in Norway

Acta agriculturæ Scandinavica. Section A, Animal science, 2020
Vitenskapelig artikkel

Differentiation in the Atlantic salmon industry: A synopsis

Aquaculture Economics & Management, 2020
Vitenskapelig artikkel

Multigene expression assay for assessment of the immune status of Atlantic Salmon

Genes, 2020
Vitenskapelig artikkel

Probiotic Carnobacterium divergens increase growth parameters and disease resistance in farmed Atlantic cod (Gadus morhua) larvae without influencing the microbiota

Aquaculture, 2021
Vitenskapelig artikkel

My style, my food, my waste! Consumer food waste-related lifestyle segments

Journal of Retailing and Consumer Services, 2021
Vitenskapelig artikkel

Dishwashing sponges and brushes: Consumer practices and bacterial growth and survival

International journal of food microbiology, 2021
Vitenskapelig artikkel

Increasing dietary n-6 FA while keeping n-3 FA stable decreases EPA in polar lipids of farmed Atlantic salmon (Salmo salar)

British Journal of Nutrition, 2020
Vitenskapelig artikkel