Fant 244 publikasjoner.
Perspective Chapter: Hyperspectral Imaging for the Analysis of Seafood
2023 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
The impact on recyclable packaging concepts for chicken breast filets – in terms of shelf life, potential food waste and consumer perspectives
2022 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Recyclable materials in packaging Atlantic salmon portions originating from refrigerated seawater and subchilled storage
The Implementation of Emerging Clean Technologies and Circular Value Chains: Challenges from Three Cases of By-Product Valorization
Barrier performance of recyclable thermoforming sheets for sous-vide potatoes
Effect of Processing and Storage on Seabuckthorn Products
Producing Animal Protein Without the Animal
Topic 1: 8. Circular Economy - Connecting Economic, Environmental and Social gainsTopic 2: 1. Resources and Feedstock
Sustainable packaging for fish and meat: industry insights
Improving dough rheology using partially purified algae biomass
Fant 244 publikasjoner. Vise side 2 av 25:
