Fant 263 publikasjoner.
Chapter 12 - Conjoint analysis in sensory and consumer science: Principles, applications and future perspectives
2026 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Chapter 11 - Design thinking, co-creation and consumer involvement in research and innovation
Eggshell membranes for wound healing dressing biomaterials and cosmetics
Emotions in Immersive Journalism
Pretreatment of Biomass: Structural Modification, Preparation, and Fractionation of Biomass for Further Conversion
2025 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Application of Marine-derived Materials as Biofertilizers in Organic Farming
Consumer Perception and Food Oral Processing: A Dynamic Interplay of Texture, Preference, and Intake
Use of Recycled Materials as Mid Layer in Three Layered Structures - New Possibility in Design for Recycling for LDPE Flexible Films
2024 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Emerging Food Trends: Cellular Agriculture – novel food production technology
The Interplay Between Delay and Device in a Moving Target Selection Game
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