Fant 4388 publikasjoner.
Quantification of fat deposits and fat distribution in Atlantic halibut (Hippoglossus hippoglossus L.) using computerised X-ray tomography (CT)
Aquaculture, 2004 Vitenskapelig artikkel
Production of salmon oil from filleting byproducts - Effects of storage conditions on lipid oxidation and content of omega-3 polyunsaturated fatty acids
Journal of Food Science, 2004 Vitenskapelig artikkel
Preferanse for klippfisk i Lisboa, Portugal: Segmentering og muligheter for produktoptimalisering
Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2004 Vitenskapelig artikkel
Potential influence of the first PCR cycles in real-time comparative gene quantifications
BioTechniques, 2004 Vitenskapelig artikkel
Plasma appearance of unesterified astaxanthin geometrical E/Z and optical R/S isomers in men given single doses of a mixture of optical 3 and 3 ' R/S isomers of astaxanthin fatty acyl diesters
Comparative Biochemistry and Physiology - Part C: Toxicology & Pharmacology, 2004 Vitenskapelig artikkel
Oxygen transmission rates of packages at ambient, chill and freezing temperature measured by the AOIR method
Packaging technology & science, 2004 Vitenskapelig artikkel
New method for rapid and sensitive quantification of sulphide producing
International journal of food microbiology, 2004 Vitenskapelig artikkel
Monitoring of denaturation processes in aged beef loin by FT-IR microspectroscopy
Journal of Agricultural and Food Chemistry, 2004 Vitenskapelig artikkel
Markedsbasert produktdifferensiering - En utfordring for norsk lakseindustri
Lipoic Acid and Ascorbic Acid Affect Plasma Free Amino Acids Selectively in the Teleost Fish Pacu (Piaractus mesopotamicus)
Journal of Nutrition, 2004 Vitenskapelig artikkel
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