Proteome analysis of early post-mortem changes in two bovine muscle types: M-longissimus dorsi and M-semitendinosis

Proteomics, 2006
Vitenskapelig artikkel

Interaction between barley cultivars and growth temperature on starch degradation properties measured in vitro

Animal Feed Science and Technology, 2006
Vitenskapelig artikkel

Enhanced Incorporation of n-3 Fatty Acids from fish Compared with fish Oil

Lipids, 2006
Vitenskapelig artikkel

Grape seed extract as antioxidant in cooked, cold stored turkey meat

Lebensmittel-Wissenschaft + Technologie, 2006
Vitenskapelig artikkel

Replacement of fish meal with wheat gluten in diets for Atlantic halibut (Hippoglossus hippoglossus): Effect on whole-body amino acid concentrations

Aquaculture, 2006
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Genetic variation and genotype by location interaction in body weight, spinal deformity and sexual maturity in Atlantic cod (Gadus morhua) reared at different locations off Norway

Aquaculture, 2006
Vitenskapelig artikkel

Tailoring farmed Atlantic salmon with lower levels of persistent organic pollutants

Organohalogen Compounds, 2006
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Refined understanding of sulphur amino acid nutrition in hybrid striped bass, Morone chrysops female x M-saxatilis male

Aquaculture Research, 2006
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Physiological effects of simultaneous, abrupt seawater entry and sea lice (Lepeophtheirus salmonis) infestation of wild, sea-run brown trout (Salmo salar) smolts

Canadian Journal of Fisheries and Aquatic Sciences, 2006
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Pre-processing in biochemometrics: Correction for path-length and temperature effects of water in FTIR bio-spectroscopy by EMSC

Journal of Chemometrics, 2006
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