Fant 4451 publikasjoner.
Effects of dietary levels and ratio of phosphatidylcholine and phosphatidylinositol on the growth, survival and deformity levels of Atlantic cod larvae and early juveniles
Aquaculture Research, 2011 Vitenskapelig artikkel
Endocrine disrupting compounds: Can they target the immune system of fish?
Marine Pollution Bulletin, 2011 Vitenskapelig artikkel
Monitoring Protein Structural Changes and Hydration in Bovine Meat Tissue Due to Salt Substitutes by Fourier Transform Infrared (FTIR) Microspectroscopy
Journal of Agricultural and Food Chemistry, 2011 Vitenskapelig artikkel
Short- and long-term effects of fish density and specific water flow on the welfare of Atlantic cod, Gadus morhua
Aquaculture, 2011 Vitenskapelig artikkel
Consumers' acceptance of innovations in traditional cheese. A comparative study in France and Norway
Appetite, 2011 Vitenskapelig artikkel
Optimum contribution selection using traditional best linear unbiased prediction and genomic breeding values in aquaculture breeding schemes
Journal of Animal Science, 2011 Vitenskapelig artikkel
A sequential threshold cure model for genetic analysis of time-to-event data
Aerobic training stimulates growth and promotes disease resistance in Atlantic salmon (Salmo salar)
Comparative Biochemistry and Physiology A, 2011 Vitenskapelig artikkel
Consumer satisfaction with pork meat and derived products in five European countries
Motivation for choice and healthiness perception of calorie-reduced dairy products. A cross-cultural study
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