Fant 4388 publikasjoner.
Experimental designs for modeling retention patterns and separation efficiency in analysis of fatty acid methyl esters by gas chromatography-mass spectrometry
Journal of Chromatography A, 2011 Vitenskapelig artikkel
A simple selection scheme to improve disease resistance and growth
Aquaculture, 2011 Vitenskapelig artikkel
Indications of decreasing human PTS concentrations in North West Russia
Global health action, 2011 Vitenskapelig artikkel
Transcriptome profiling of immune responses to cardiomyopathy syndrome (CMS) in Atlantic salmon
BMC Genomics, 2011 Vitenskapelig artikkel
Monitoring Protein Structural Changes and Hydration in Bovine Meat Tissue Due to Salt Substitutes by Fourier Transform Infrared (FTIR) Microspectroscopy
Journal of Agricultural and Food Chemistry, 2011 Vitenskapelig artikkel
Effects of steam conditioning at low and high temperature, expander conditioning and extruder processing prior to pelleting on growth performance and nutrient digestibility in nursery pigs and broiler chickens
Animal Feed Science and Technology, 2011 Vitenskapelig artikkel
Effect of Freezing Temperature on the Color of Frozen Salmon
Journal of Food Science, 2011 Vitenskapelig artikkel
On-line determination and control of fat content in batches of beef trimmings by NIR imaging spectroscopy
Meat Science, 2011 Vitenskapelig artikkel
Social network analysis of the behavioural interactions that influence the development of fin damage in Atlantic salmon parr (Salmo salar) held at different stocking densities
Applied Animal Behaviour Science, 2011 Vitenskapelig artikkel
Multiplex, Quantitative, Ligation-Dependent Probe Amplification for Determination of Allergens in Food
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