Conducting Qualitative Research in Russia: Challenges and Advice

Journal of East-West Business, 2014
Vitenskapelig artikkel

Genome-wide candidate regions of selective sweeps revealed through massive parallel sequencing of DNA across ten turkey populations

BMC Genetics, 2014
Vitenskapelig artikkel

Ontogeny and water temperature influences the antiviral response of the Pacific oyster, Crassostrea gigas

Fish and Shellfish Immunology, 2014
Vitenskapelig artikkel

Cardiac responses to elevated seawater temperature in Atlantic salmon

BMC Physiology, 2014
Vitenskapelig artikkel

Consumer perceptions of satiating and meal replacement bars, built up from cues in packaging information, health claims and nutritional claims

Food Research International, 2014
Vitenskapelig artikkel

Hydrocolloids for enhancing satiety: Relating oral digestion to rheology, structure and sensory perception

Food Hydrocolloids, 2014
Vitenskapelig artikkel

Soft texture of Atlantic salmon fillets is associated with glycogen accumulation

PLOS ONE, 2014
Vitenskapelig artikkel

Predicting the concentration of verotoxin-producing Escherichia coli bacteria during processing and storage of fermented raw-meat sausages

Applied and Environmental Microbiology, 2014
Vitenskapelig artikkel

Influence of different cold storage temperatures during the Rigor mortis phase on fillet contraction and longer-term quality changes of Atlantic cod fillets

Lebensmittel-Wissenschaft + Technologie, 2014
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Modelling of beef sensory quality for a better prediction of palatability

Meat Science, 2014
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