Publikasjoner

Chemometrics in foodomics: Handling data structures from multiple analytical platforms

TrAC. Trends in analytical chemistry, 2014
Vitenskapelig artikkel

Stability in consumer responses to familiar and new chocolates during a period of exposure

Food Quality and Preference, 2015
Vitenskapelig artikkel

Temperature preference of juvenile Arctic charr originating from different thermal environments

Aquatic Ecology, 2014
Vitenskapelig artikkel

Fish quality and consumers; how do consumers’ knowledge about and involvement in fish quality define factors that influence fish buying behaviour?

Journal of Aquatic Food Product Technology, 2016
Vitenskapelig artikkel

Analysis of immune-related ESTs and differential expression analysis of few important genes in lines of rohu (Labeo rohita) selected for resistance and susceptibility to Aeromonas hydrophila infection

Molecular Biology Reports, 2014
Vitenskapelig artikkel

De Novo characterisation of the greenlip abalone transcriptome (Haliotis laevigata) with a focus on the heat shock protein 70 (HSP70) family

Marine Biotechnology, 2014
Vitenskapelig artikkel

Effect of broccoli phytochemical extract on release of fatty acids from salmon muscle and salmon oil during in vitro digestion

Food & Function, 2014
Vitenskapelig artikkel

Strawberry Phenolics and Impact of Ripening

2015
Vitenskapelig Kapittel/​Artikkel/​Konferanseartikkel

Comparison of x-ray absorption spectra between water and ice: New ice data with low pre-edge absorption cross-section

Journal of Chemical Physics, 2014
Vitenskapelig artikkel

Identifisering av videre forskningsbehov innen levende sjømat

2014
Rapport

Bedrift og virkemiddel - om den nordnorske fiskeindustrien med trålere

Praktisk økonomi & finans, 2014
Vitenskapelig artikkel

Cryopreservation of sperm in farmed Australian greenlip abalone Haliotis laevigata

Cryobiology, 2014
Vitenskapelig artikkel

Anti-viral gene induction is absent upon secondary challenge with double-stranded RNA in the Pacific oyster, Crassostrea gigas

Fish and Shellfish Immunology, 2014
Vitenskapelig artikkel

The complete mitochondrial genome of Haliotis laevigata (Gastropoda: Haliotidae) using MiSeq and HiSeq sequencing

Mitochondrial DNA: The Journal of DNA Mapping, Sequencing, and Analysis, 2014
Vitenskapelig artikkel

Validering av metoden «NS-EN 16279:2012» for bestemmelse av fluor i fôr og fôringredienser

2014
Nofimas rapportserie

Effect of genotype and storage time on stability of colour, phenolic compounds and ascorbic acid in red raspberry (Rubus idaeus L.) jams

Acta Agriculturæ Scandinavica - Section B, Soil and Plant Science, 2014
Vitenskapelig artikkel

Consumer Intentions to Buy Front-of-Pack Nutrition Labeled Food Products: The Moderating Effects of Personality Differences

Journal of Food Products Marketing, 2014
Vitenskapelig artikkel

Variable selection in near infrared spectroscopy based on significance testing in partial least squares regression

Journal of Near Infrared Spectroscopy, 2000
Vitenskapelig artikkel

Vaccination of Atlantic halibut Hippoglossus hippoglossus L., and spotted wolffish Anarhichas minor L., against atypical Aeromonas salmonicida

Aquaculture, 2000
Vitenskapelig artikkel

Utilization of hydrolysed potato starch by juvenile Atlantic salmon Salmo salar L., when using a restricted feeding regime

Aquaculture Research, 2000
Vitenskapelig artikkel