Vitenskapelig Kapittel/Artikkel/Konferanseartikkel

Reduced liquid loss and extended shelf life of chicken filets by use of Modified atmosphere and active packaging

Pettersen, Marit Kvalvåg; Sørheim, Oddvin; Moen, M.H.; Holck, Askild Lorentz

Publikasjonsdetaljer

Sider: 4–13

År: 2014

Open Access: none

Del av: Responsible packaging for a global market, Proceedings of the 19th IAPRI World Conference on Packaging, 15-18 June 2014 (Victoria University Press, 2014)