Publikasjoner

European beef consumers' interest in a beef eating-quality guarantee Insights from a qualitative study in four EU countries

Appetite, 2010
Vitenskapelig artikkel

Intra- and Interlaboratory Performances of Two Commercial Antimicrobial Susceptibility Testing Methods for Bifidobacteria and Nonenterococcal Lactic Acid Bacteria

Antimicrobial Agents and Chemotherapy, 2010
Vitenskapelig artikkel

Rapid Nondestructive Determination of Edible Meat Content in Crabs (Cancer pagurus) by Near-Infrared Imaging Spectroscopy

Applied Spectroscopy, 2010
Vitenskapelig artikkel

Atlantic salmon (Salmo salar) muscle precursor cells differentiate into osteoblasts in vitro: Polyunsaturated fatty acids and hyperthermia influence gene expression and differentiation

Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids, 2010
Vitenskapelig artikkel

Food preference based segments in Russia

Food Quality and Preference, 2010
Vitenskapelig artikkel

Detection of five novel GMO maize events by qualitative, multiplex PCR and fluorescence capillary gel electrophoresis

European Food Research and Technology, 2010
Vitenskapelig artikkel

Effects of Packaging Method on Salt-Cured Cod Yield and Quality During Storage

Journal of Aquatic Food Product Technology, 2010
Vitenskapelig artikkel

Energy, protein and amino acid requirements for maintenance and efficiency of utilization for growth of Atlantic salmon post-smolts determined using increasing ration levels

Aquaculture, 2010
Vitenskapelig artikkel

Reduction of verotoxigenic Escherichia coli by process and recipe optimisation in dry-fermented sausages

International journal of food microbiology, 2010
Vitenskapelig artikkel

Å måle barns holdning

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2010
Vitenskapelig artikkel

Translating barriers into potential improvements: the case of new healthy seafood product development

Journal of Consumer Marketing, 2010
Vitenskapelig artikkel

Lessons from Two Case Studies of Implementing Traceability in the Dried Salted Fish Industry

Journal of Aquatic Food Product Technology, 2010
Vitenskapelig artikkel

Limited evidence for genetic variation for resistance to the white spot syndrome virus in Indian populations of Penaeus monodon

Aquaculture Research, 2010
Vitenskapelig artikkel

Food Traceability Perspectives from the United States of America and the European Union

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2010
Vitenskapelig artikkel

How to Consider the Value of Farm Animals in Breeding Goals. A Review of Current Status and Future Challenges

Journal of Agricultural and Environmental Ethics, 2010
Vitenskapelig artikkel

Influence of pre-harvest UV-B irradiation and normal or controlled atmosphere storage on flavonoid and hydroxycinnamic acid contents of pak choi (Brassica campestris L. ssp chinensis var. communis)

Postharvest Biology and Technology, 2010
Vitenskapelig artikkel

Fra trailer til tog? Rammebetingelser for handel og transport av norsk oppdrettslaks og ørret til det russiske markedet

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2010
Vitenskapelig artikkel

Fertilization success and blastomere morphology as predictors of egg and juvenile quality for domesticated Atlantic cod, Gadus morhua, broodstock

Aquaculture Research, 2010
Vitenskapelig artikkel

Sustainable Aquaculture: Are We Getting There? Ethical Perspectives on Salmon Farming

Journal of Agricultural and Environmental Ethics, 2011
Vitenskapelig artikkel

Shedding new light on Hierarchical Principal Component Analysis

Journal of Chemometrics, 2010
Vitenskapelig artikkel