Fant 4388 publikasjoner.
Growth, feed conversion, sexual maturation, and cataract formation in coho (Oncorhynchus kisutch) and atlantic (salmo salar) salmon post-smolts reared at different salinities in recirculating aquaculture systems for over one year
Canadian Journal of Zoology, 2021 Vitenskapelig artikkel
Reduction in flavor-intense components in fish protein hydrolysates by membrane filtration
Journal of Food Science, 2021 Vitenskapelig artikkel
In vivo and in vitro assessment of Atlantic salmon skin exposed to hydrogen peroxide
Aquaculture, 2021 Vitenskapelig artikkel
Effects of poultry raw material variation and choice of protease on protein hydrolysate quality
Process Biochemistry, 2021 Vitenskapelig artikkel
Inclusion of photoautotrophic cultivated diatom biomass in salmon feed can deter lice
PLOS ONE, 2021 Vitenskapelig artikkel
High Oxygen Packaging of Atlantic Cod Fillets Inhibits Known Spoilage Organisms, but Sensory Quality Is Not Improved Due to the Growth of Carnobacterium/Carnobacteriaceae
Foods, 2021 Vitenskapelig artikkel
Analysing multivariate storage data of seafood spreads. A case study based on combining split-plot design, principal component analysis and partial least squares predictions
Food Control, 2021 Vitenskapelig artikkel
Consequences of continuous ozonation on the health and welfare of Atlantic salmon post-smolts in brackish water recirculating aquaculture system
Aquatic Toxicology, 2021 Vitenskapelig artikkel
Magnetic ligand fishing using immobilized DPP-IV for identification of antidiabetic ligands in lingonberry extract
CdgL is a degenerate nucleotide cyclase domain protein affecting flagellin synthesis and motility in Bacillus thuringiensis
Research in Microbiology, 2021 Vitenskapelig artikkel
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