Fant 4449 publikasjoner.
Maturity classes and spawning behaviour of Greenland halibut (Reinhardtius hippoglossoides)
Fisheries Research, 2001 Vitenskapelig artikkel
The Effect of Reduced Salt Content and Addition of Halophilic Lactic Acid Bacteria on Quality and Composition of Fish Sauce made from Sprat
Journal of Aquatic Food Product Technology, 2001 Vitenskapelig artikkel
Stochastic spatial analysis of marine resources with application to minke whales (Balaenoptera acutorostrata) foraging: A synoptic case study from the southern Barents Sea
Sarsia, 2001 Vitenskapelig artikkel
Large-scale oceanic distribution and population structure of Calanus finmarchicus in relation to physical food and predators
Marine Biology, 2001 Vitenskapelig artikkel
Effect of lactic acid fermentation of wheat and barley whole meal flour on carbohydrate composition and digestibility in mink (Mustela vison)
Animal Feed Science and Technology, 2001 Vitenskapelig artikkel
Storage and shelf-life of apples grown in Norway - II.Effects of controlled atmosphere storage on ‘Summerred’
Gartenbauwissenschaft, 2001 Vitenskapelig artikkel
Kan desinfeksjonsmidler bidra til bakteriell antibiotikaresistens?
Tidsskrift for Den norske legeforening (Tidsskriftet), 2001 Vitenskapelig artikkel
Identifying and interpreting market segments using conjoint analysis
Food Quality and Preference, 2001 Vitenskapelig artikkel
Markedskanaler for næringsmidler i Russland : Status og mulige utviklingsbaner
Vindue mod Øst, 2001 Vitenskapelig artikkel
Live-chilling and crowding stress before slaughter of Atlantic salmon (Salmo salar)
Aquaculture, 2001 Vitenskapelig artikkel
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