The growth and development of carrot roots Das Wachstum und die Entwicklung der Mohrrübe

Gartenbauwissenschaft, 2002
Vitenskapelig artikkel

Comparison of the consistencies of cooked mashed potato prepared from seven varieties of potatoes

Food Chemistry, 2002
Vitenskapelig artikkel

Quality of red raspberry Rubus idaeus L. cultivars after storage in controlled and normal atmospheres

Postharvest Biology and Technology, 2002
Vitenskapelig artikkel

Mould contaminants on Jarlsberg and Norvegia cheese-blocks from four factories

International journal of food microbiology, 2001
Vitenskapelig artikkel

Growth and toxin profiles of Bacillus cereus isolated from different food sources

International journal of food microbiology, 2001
Vitenskapelig artikkel

Fat content in turbot feed: influence on feed intake, growth and body composition

Aquaculture Research, 2001
Vitenskapelig artikkel

Using raw material measurements in robust process optimization

Chemometrics and Intelligent Laboratory Systems, 2001
Vitenskapelig artikkel

Understanding the collinearity problem in regression and discriminant analysis

Journal of Chemometrics, 2001
Vitenskapelig artikkel

The multivariate advantage in fat determination in meat by bench-top NMR

Innovative Food Science & Emerging Technologies, 2001
Vitenskapelig artikkel

Survival and growth of Escherichia coli O157 : H7, Yersinia enterocolitica and Salmonella enteritidis on decontaminated and untreated meat

Meat Science, 2001
Vitenskapelig artikkel