Increasing the level of selenium in rotifers (Brachionus plicatilis ‘Cayman’) enhances the mRNA expression and activity of glutathione peroxidase in cod (Gadus morhua L.) larvae

Aquaculture, 2010
Vitenskapelig artikkel

Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fish

Food Additives and Contaminants, 2010
Vitenskapelig artikkel

How can supply chain managers classify and differentiate supply chain partners?

International Journal of Networking and Virtual Organisations (IJNVO), 2010
Vitenskapelig artikkel

Ice fraction assessment by near-infrared spectroscopy enhancing automated superchilling process lines

Journal of Food Engineering, 2010
Vitenskapelig artikkel

Effect of Postharvest UV-B Radiation and Visible Light on Health and Sensory Related Parameters in Plums (Prunus domestica L.)

Acta Horticulturae, 2010
Vitenskapelig artikkel

Prospects for a genetic management strategy to control Gyrodactylus salaris infection in wild Atlantic salmon (Salmo salar) stocks

Canadian Journal of Fisheries and Aquatic Sciences, 2010
Vitenskapelig artikkel

Synthesis of 17,20 beta,21-trihydroxypregn-4-en-3-one by ovaries of reproductively mature Atlantic cod Gadus morhua

Journal of Fish Biology, 2010
Vitenskapelig artikkel

Use of residual acid phosphatase activity in heat processed Atlandtic cod (Gadus morhua) for estimating thermal load

Journal of Food Protection, 2010
Vitenskapelig artikkel

Morphological and molecular characterization of developing vertebral fusions using a teleost model

BMC Physiology, 2010
Vitenskapelig artikkel

Primary metabolism in Lactobacillus sakei food isolates by proteomic analysis

BMC Microbiology, 2010
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