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8152 treff

Publikasjon

Jordbær oppbevares best kjølig i lukket emballasje

Larsen, Hanne; Aaby, Kjersti (2018)

Publikasjon

Rapid assessment of storage quality of cliff-fish from saithe by fluorescence spectroscopy

Sivertsen, Agnar; Lauritzsen, Kristin; Veberg, Annette; Wold, Jens Petter (2006)

Publikasjon

The influence of anaerobic muscle activity, maturation and season on the flesh quality of farmed turbot

Roth, Bjørn; Imsland, Albert; Stien, Lars Helge; Schelvis-Smit, Rian; Gunnarsson, Snorri; Foss, Atle (2010)

Publikasjon

Fish Sidestream-Derived Protein Hydrolysates Suppress DSS-Induced Colitis by Modulating Intestinal Inflammation in Mice

Tsatsanis, Christos; Aspevik, Tone; Kousoulaki, Katerina (2021)

Publikasjon

High-throughput screening of Mucoromycota fungi for production of low- and high-value lipids

Kosa, Gergely; Zimmermann, Boris; Kohler, Achim; Ekeberg, Dag; Afseth, Nils Kristian; Mounier, Jerome; Shapaval, Volha (2018)

Publikasjon

A model based on absorbance data for the growth rate of Listeria monocytogenes including the effects of pH, NaCL, Na-lactate and Na-acetate

Nerbrink, Eva; Borch, Elisabeth; Blom, Hans; Nesbakken, Truls (1999)

Publikasjon

NOFSal-MP10: A single hypervariable STR 12-plex for accurate verification of triploidy in Atlantic salmon (Salmo salar L.)

Jacq, Celeste (2021)

Publikasjon

Addition of 2.5 % lactate and 0.25 % acetate controls growth of Listeria monocytogenes in vacuum-packed, sensory-acceptable sevelat sausage and cooked ham stored at 4ºC

Blom, Hans; Nerbrink, Eva; Dainty, Richard; Hagtvedt, Therese; Borch, Elisabeth; Nissen, Hilde; Nesbakken, Truls (1997)

Publikasjon

Exposure to retene, fluoranthene, and their binary mixture causes distinct transcriptomic and apical outcomes in rainbow trout (Oncorhynchus mykiss) yolk sac alevins

Vehniäinen, Eeva-Riikka; Krasnov, Aleksei (2022)

Publikasjon

Markedskanaler for næringsmidler i Russland. Status og mulige utviklingsbaner

Nilssen, Frode (2000)
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