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Kvalitetsegenskaper hos norske markedssorter av bygg for bruk til mat

Uhlen, Anne Kjersti; Sahlstrøm, Stefan (2005)

Escherichia coli O157:H7 in Faeces from Cattle, Sheep and Pigs in the Southwest Part of Norway during 1998 and 1999

Johnsen, Gro; Wasteson, Yngvild; Heir, Even; Berget, Odd Ivar; Herikstad, Hallgeir (2001)

Ressursrentebeskatning og fiskeindustri

Dreyer, Bent (2018)

Data sharing in PredRet for accurate prediction of retention time: Application to plant food bioactive compounds

Manach, Claudine; Schmidt, Gesine (2021)

Effect of diet and season on quality of farmed Atlantic cod (Gadus morhua L)

Otterå, Håkon Magne; Carlehög, Mats; Karlsen, Ørjan; Akse, Leif; Borthen, Jørgen; Eilertsen, Guro (2007)

Dough anf hearth bread characteistics influenced by protein composition, protein content, DATEM, and their interactions

Aamodt, Anette; Magnus, Ellen Merethe; Hollung, Kristin; Uhlen, Anne Kjersti; Færgestad, Ellen (2005)

Long-chain saturated fatty acids can be alpha-oxidised by a purified enzyme(Mr240000)in cucumber(Cucumis sativus)

Borge, Grethe Iren Andersen; Slinde, Erik; Nilsson, Astrid (1997)

Combined nitrogen and sulphur fertilisation and its effect on wheat quality and protein composition measured by SE-FPLC and proteomics

Flæte, Nina Solheim; Hollung, Kristin; Ruud, Leif; Sogn, Trine A; Færgestad, Ellen; Skarpeid, Hans Jakob; Magnus, Ellen Merethe; Uhlen, Anne Kjersti (2005)

Barley carbohydrate composition varies with genetic and abiotic factors

Holtekjølen, Ann Katrin; Uhlen, Anne Kjersti; Knutsen, Svein Halvor (2008)

Threshold Detection of Boar Taint Chemicals Using Parasitic Wasps

Olson, Dawn; Wackers, Felix; Haugen, John-erik (2012)

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