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8153 treff

Publikasjon

A review of the Norwegian ‘National Action Plan Against Salmon LIce on Salmonids’: The effect on wild salmonids

Heuch, Peter Andreas; Bjørn, Pål Arne; Finstad, Bengt; Holst, Jens Christian; Asplin, Lars; Nilsen, Frank (2005)

Publikasjon

Trade-offs in food systems; How does upcycling edible resources fit in the big picture?

Altintzoglou, Themistoklis; Aschemann-Witzel, Jessica (2023)

Publikasjon

Alt kan bli bedre

Dreyer, Bent; Isaksen, John Roald (2013)

Publikasjon

Er «mør biff» arvelig bestemt?/Is meat tenderness in beef inheritable?

Aass, Laila; Berg, Jan; Brenøe, Ulrik T.; Skarpeid, Hans-Jakob (1999)

Publikasjon

Optimized multilayer coating using layer-by-layer assembly method for excellent oxygen barrier of poly(lactic acid) based film

Gulin-Sarfraz, Tina; Grøvlen, Magnhild Seim; Peltonen, Jouko; Pettersen, Marit Kvalvåg; Sarfraz, Jawad (2023)

Publikasjon

Opplevd farge og fargeutvikling i laksefilet

Heia, Karsten; Ottestad, Silje; Sivertsen, Agnar Holten; Wold, Jens Petter (2011)

Publikasjon

Continuous light (relative to a 12:12 photoperiod) has no effect on anxiety-like behaviour, boldness, and locomotion in coho salmon (Oncorhynchus kisutch) post-smolts in recirculating aquaculture systems at a salinity of either 2.5 or 10 ppt

Hamilton, Trevor J.; Szaszkiewicz, Joshua; Krook, Jeffrey; Richards, Jeffrey G.; Stiller, Kevin Torben; Brauner, Colin J. (2022)

Publikasjon

In-Line Estimation of Fat Marbling in Whole Beef Striploins (Longissimus lumborum) by NIR Hyperspectral Imaging. A Closer Look at the Role of Myoglobin

Wold, Jens Petter; Solberg, Lars Erik; Gaarder, Mari Øvrum; Carlehög, Mats; Sanden, Karen Wahlstrøm; Rødbotten, Rune (2022)

Publikasjon

Effects of ozone on post-smolt Atlantic salmon (Salmo salar) performance, health, and maturation in freshwater recirculation aquaculture systems

Good, Christopher; Espmark, Åsa Maria Olofsdotter; Mota, Vasco (2021)

Publikasjon

The impact of oat structure and β-glucan on in vitro lipid digestion

Wilde, Peter J.; Rieder, Anne; Ballance, Simon (2017)
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