Publikasjoner

Waste feed from coastal fish farms: A trophic subsidy with compositional side-effects for wild gadoids

Estuarine, Coastal and Shelf Science, 2011
Vitenskapelig artikkel

Genetic parameters for growth and survival in Penaeus monodon cultured in India

Aquaculture, 2011
Vitenskapelig artikkel

Examining the daily feeding rhythms of amago Oncorhynchus masou masou using self-feeding systems

Aquaculture, 2011
Vitenskapelig artikkel

Unveiling an abundant core microbiota in the human adult colon by a phylogroup-independent searching approach

The ISME Journal, 2011
Vitenskapelig artikkel

High Stability of Stx2 Phage in Food and under Food-Processing Conditions

Applied and Environmental Microbiology, 2011
Vitenskapelig artikkel

New developments in biotechnology and IPR in aquaculture –Are they sustainable?

InTech, 2011
Vitenskapelig artikkel

Decontamination of persistent organic pollutants in fishmeal and fish oil – Process optimization and modeling

2011
Doktorgradsavhandling

Optimisation of thermal processing of fresh farmed cod

2011
Doktorgradsavhandling

Minimizing photooxidation in dairy products by tailor made light barrier properties in packaging materials

2011
Doktorgradsavhandling

IPNV with high and low virulence: host immune responses and viral mutations during infection

Virology Journal, 2011
Vitenskapelig artikkel

Molecular dynamics study of selective adsorption of PCB on activated carbon

Fluid Phase Equilibria, 2011
Vitenskapelig artikkel

Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women

British Journal of Nutrition, 2011
Vitenskapelig artikkel

Granularity and its importance for traceability in seafood supply chains

2011
Doktorgradsavhandling

Fish consumption and socio-economic factors among residents of Arkhangelsk city and the rural Nenets autonomous area

International Journal of Circumpolar Health, 2011
Vitenskapelig artikkel

Metabolic effects of krill oil are essentially similar to those of fish oil but at lower dose of EPA and DHA, in healthy volunteers

Lipids, 2011
Vitenskapelig artikkel

Foreløpig helserisikovurdering av genmodifisert soya MON 87701 fra Monsanto Company (EFSA/GMO/BE/2010/79)

2010
Rapport

Helse- og miljørisikovurdering genmodifisert mais MON 87460 fra Monsanto (EFSA/GMO/NL/2009/70)

2010
Rapport

Chlorhexidine compounds in cosmetic products Risk assessment of antimicrobial and antibiotic resistance development in microorganisms

2010
Nofimas rapportserie

Helserisikovurdering av PT73 (TM) bakteriebiomasse (EFSA/GMO/FR/2008/59) fra Ajinomoto Eurolysine 1. innspillsrunde. Uttalelse fra Faggruppe for genmodifiserte organismer og Faggruppe for fôr til terrestriske og akvatiske dyr Vitenskapskomiteen for mattrygghet

2010
Rapport

Proteome Changes in Bovine Longissimus Thoracis Muscle during the First 48 h Postmortem: Shifts in Energy Status and Myofibrillar Stability

Journal of Agricultural and Food Chemistry, 2010
Vitenskapelig artikkel