Publikasjoner

Effect of three dietary oils on disease susceptibility in Arctic charr (Salvelinus alpinus L.) during cohabitant challenge with Aeromonas salmonicida ssp. salmonicida

Aquaculture Research, 2001
Vitenskapelig artikkel

Fat content and fillet shape of Atlantic salmon. Relevance for processing yield and quality of raw and smoked products

Journal of Food Science, 2001
Vitenskapelig artikkel

Pigment and product quality in Marine Farms

2001
Rapport

Relation of smoking parameters to the yield, colour and sensory quality of smoked Atlantic salmon (Salmo salar)

Food Research International, 2001
Vitenskapelig artikkel

Klassifiserer kornet på null komma null

2001
Nofimas rapportserie

Estimating significant causes of variation in emulsion's droplet size distributions obtained by the electrical sensing zone and laser low angle light scattering technique

Food Hydrocolloids, 2001
Vitenskapelig artikkel

Variability in recruitment, growth and sexual maturity of coastal cod (Gadus morhua L.) in a fjord system in northern Norway

Fisheries Research, 2001
Vitenskapelig artikkel

Tagging: on the use of passive integrated transponder (PIT) tags for the identification of fish

Aquaculture Research, 2001
Vitenskapelig artikkel

The effect of storage conditions on chemical content of raw potatoes and texture of cooked potatoes

Potato Research, 2001
Vitenskapelig artikkel

Maturity classes and spawning behaviour of Greenland halibut (Reinhardtius hippoglossoides)

Fisheries Research, 2001
Vitenskapelig artikkel

The Effect of Reduced Salt Content and Addition of Halophilic Lactic Acid Bacteria on Quality and Composition of Fish Sauce made from Sprat

Journal of Aquatic Food Product Technology, 2001
Vitenskapelig artikkel

Stochastic spatial analysis of marine resources with application to minke whales (Balaenoptera acutorostrata) foraging: A synoptic case study from the southern Barents Sea

Sarsia, 2001
Vitenskapelig artikkel

Large-scale oceanic distribution and population structure of Calanus finmarchicus in relation to physical food and predators

Marine Biology, 2001
Vitenskapelig artikkel

Storage and shelf-life of apples grown in Norway - II.Effects of controlled atmosphere storage on ‘Summerred’

Gartenbauwissenschaft, 2001
Vitenskapelig artikkel

Effect of lactic acid fermentation of wheat and barley whole meal flour on carbohydrate composition and digestibility in mink (Mustela vison)

Animal Feed Science and Technology, 2001
Vitenskapelig artikkel

Kan desinfeksjonsmidler bidra til bakteriell antibiotikaresistens?

Tidsskrift for Den norske legeforening (Tidsskriftet), 2001
Vitenskapelig artikkel

Identifying and interpreting market segments using conjoint analysis

Food Quality and Preference, 2001
Vitenskapelig artikkel

Markedskanaler for næringsmidler i Russland : Status og mulige utviklingsbaner

Vindue mod Øst, 2001
Vitenskapelig artikkel

Live-chilling and crowding stress before slaughter of Atlantic salmon (Salmo salar)

Aquaculture, 2001
Vitenskapelig artikkel

Lakebehandling av fiskefilet

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2001
Vitenskapelig artikkel