Publikasjoner

Effects of chronic nitrite exposure on gonad growth in green sea urchin, Strongolycentrotus droebachiensis

Aquaculture, 2004
Vitenskapelig artikkel

Variability in recruitment, growth and sexual maturity of coastal cod (Gadus morhua L.) in a fjord system in northern Norway

Fisheries Research, 2001
Vitenskapelig artikkel

The relationships among quality, cost, value and use of export market information: An empirical study

Journal of International Marketing, 2004
Vitenskapelig artikkel

Preference-based segmentation: A study of meal preferences among Norwegian teenagers

Journal of Consumer Behaviour, 2004
Vitenskapelig artikkel

A linkage map of Atlantic salmon (Salmo salar) reveals anuncommonly large difference in recombination rate between the sexes

Animal Genetics, 2004
Vitenskapelig artikkel

Multisensor for fish quality determination

Trends in Food Science & Technology, 2004
Vitenskapelig artikkel

Quantification of Atlantic salmon type-I interferon using an Mx1 promoter reporter gene assay

Fish and Shellfish Immunology, 2004
Vitenskapelig artikkel

Predicting sensory score of cod (Gadus morhua) from visible spectroscopy

Lebensmittel-Wissenschaft + Technologie, 2005
Vitenskapelig artikkel

Modelling and optimization of quality and costs on empirical data of h

?, 2004
Vitenskapelig artikkel

Effects of salt-curing procedure and smoking temperature on axthaxanthin stability in smoked salmon

Journal of Food Science, 2004
Vitenskapelig artikkel

Ny gasspakking innfrir bare delvis

?, 2004
Fagartikkel

Marinering gir merverdi

Kjøttbransjen, 2004
Fagartikkel

Changes in water-holding capacity of halibut muscle during cold storage

Lebensmittel-Wissenschaft + Technologie, 2003
Vitenskapelig artikkel

Post-mortem structural characteristics and water-holding capacity in Atlantic halibut muscle

Lebensmittel-Wissenschaft + Technologie, 2003
Vitenskapelig artikkel

Seasonal variations in chemical and sensory characteristics of farmed and wild Atlantic halibut (Hippoglossus hippoglossus)

Aquaculture, 2003
Vitenskapelig artikkel

Histone-like proteins from Atlantic cod milt: Stimulatory effect on Atlantic salmon leucocytes in vivo and in vitro

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2003
Vitenskapelig artikkel

Effects of including cationic proteins from cod milt in the feed to Atlantic cod (Gadus morhua) fry during a challenge trial with Fibrio anguillarum

Aquaculture, 2004
Vitenskapelig artikkel

Effects of antioxidants on copper induced lipid oxidation during salting of cod (Gadus morhua L.)

Journal of Food Lipids, 2004
Vitenskapelig artikkel

Vibriosis and atypical furunculosis vaccines; efficacy, specificity and side effects in Atlantic cod, Gadus morhua L

Aquaculture, 2004
Vitenskapelig artikkel

Rehydration of salt-cured cod using injection and tumbling technologies

Food Research International, 2004
Vitenskapelig artikkel