Fant 6556 publikasjoner.
Testing options for the commercialization of abalone selective breeding using bioeconomic simulation modelling
Aquaculture Research, 2010 Vitenskapelig artikkel
Spatiotemporal distribution of coastal and oceanic Atlantic cod Gadus morhua sub-groups after escape from a farm
Aquaculture Environment Interactions, 2010 Vitenskapelig artikkel
Norwegian consumers' acceptability of boar tainted meat with different levels of androstenone or skatole as related to their androstenone sensitivity
Meat Science, 2010 Vitenskapelig artikkel
Medium-Chain and Long-Chain Fatty Acids Have Different Postabsorptive Fates in Atlantic Salmon
Journal of Nutrition, 2011 Vitenskapelig artikkel
A Short Communication - Meta Data and Semantics the Industry Interface: What Does the Food Industry Think Are Necessary Elements for Exchange?
Communications in Computer and Information Science, 2010 Vitenskapelig artikkel
In search of the sources of brand personality
International Journal of Market Research (IJMR), 2011 Vitenskapelig artikkel
Cereal beta-glucan preparations of different weight average molecular weights induce variable cytokine secretion in human intestinal epithelial cell lines
Food Chemistry, 2011 Vitenskapelig artikkel
The genome sequence of Atlantic cod reveals a unique immune system
Nature, 2011 Vitenskapelig artikkel
Natural faecal fluorophores and the potential of chlorophyll based markers to optimise fluorescence as a real-time solution for the detection of faecal contamination on carcasses
Contrasting patterns of gene diversity between microsatellites and mitochondrial SNPs in farm and wild Atlantic salmon
Conservation Genetics, 2010 Vitenskapelig artikkel
Decision Support Systems for the Food Industry. Chapter 12
2010 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
A short communication - Meta Data and Semantics the Industry Interface: What Does the Food Industry Think Are Necessary Elements for Exchange?
The Wolffishes (Family: Anarhichadidae)
Farming cod, halibut and wolfish: biological and technological advances in three emerging cold water marine finfish aquaculture species
2009 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Genomic Selection for Aquaculture: Principles and Procedures
2011 Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
European consumers' acceptance of beef processing technologies: A focus group study
Innovative Food Science & Emerging Technologies, 2010 Vitenskapelig artikkel
Management of genetic resources for fish and crustaceans in the Murray-Darling Basin
2010 Vitenskapelig monografi
Effects of commercial processing of barley on levels of phenolic acids and antioxidant activity: role of dietary phenolic acids on activation and inhibition of nuclear factor kappa b
Chemometrics in biospectroscopy
Quality analysis of milk by vibrational spectroscopy
Publikasjonene her hentes fra Cristin, Norges nasjonale forskningsinformasjons-system.
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