Morphological and molecular characterization of developing vertebral fusions using a teleost model

BMC Physiology, 2010
Vitenskapelig artikkel

Primary metabolism in Lactobacillus sakei food isolates by proteomic analysis

BMC Microbiology, 2010
Vitenskapelig artikkel

Starch source, screw configuration and injection of steam into the barrel affect the physical quality of extruded fish feed

Aquaculture Research, 2010
Vitenskapelig artikkel

Responses of Staphylococcus aureus exposed to HCl and organic acid stress

Canadian Journal of Microbiology (print), 2010
Vitenskapelig artikkel

Prevention of intestinal Campylobacter jejuni colonization in broilers by combinations of in-feed organic acids

Journal of Applied Microbiology, 2010
Vitenskapelig artikkel

Molecular pathology of vertebral deformities in hyperthermic Atlantic salmon (Salmo salar)

BMC Physiology, 2010
Vitenskapelig artikkel

Resonant Mie Scattering (RMieS) correction of infrared spectra from highly scattering biological samples

The Analyst, 2010
Vitenskapelig artikkel

Bedøvingsmetoder ved slakting av laksefisk

Norsk veterinærtidsskrift, 2010
Vitenskapelig artikkel

Restricting imports to the Russian food market: simply an act of protectionism?

Post-Communist Economies, 2010
Vitenskapelig artikkel

Percussion and electrical stunning of Atlantic salmon (Salmo salar) after dewatering and subsequent effect on brain and heart activities

Aquaculture, 2010
Vitenskapelig artikkel