Fant 4451 publikasjoner.
Microarray-based genotyping of Salmonella: Inter-laboratory evaluation of reproducibility and standardization potential
International journal of food microbiology, 2011 Vitenskapelig artikkel
Estimates of genetic variation in the susceptibility of Atlantic salmon (Salmo salar) to the salmon louse Lepeophtheirus salmonis
Aquaculture, 2011 Vitenskapelig artikkel
Area protection may reduce salmon louse infection risk to wild salmonids
Aquaculture Environment Interactions, 2011 Vitenskapelig artikkel
Dietary threonine requirement of Atlantic salmon smolts
Multiplex, Quantitative, Ligation-Dependent Probe Amplification for Determination of Allergens in Food
Journal of Agricultural and Food Chemistry, 2011 Vitenskapelig artikkel
European consumer response to packaging technologies for improved beef safety
Meat Science, 2011 Vitenskapelig artikkel
Response to "Psychophysics and the Sensory Assessment of Fish"
Journal of Aquatic Food Product Technology, 2011 Vitenskapelig artikkel
The minimum dietary lysine requirement, maintenance requirement and efficiency of lysine utilization for growth of Atlantic salmon smolts
Aquaculture Research, 2011 Vitenskapelig artikkel
Whole body proteome response to a dietary lysine imbalance in zebrafish Danio rerio
Comparative Biochemistry and Physiology - Part D:Genomics and Proteomics, 2011 Vitenskapelig artikkel
Use of female information in dairy cattle genomic breeding programs
Journal of Dairy Science (JDS), 2011 Vitenskapelig artikkel
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