Søkeresultater for «» | Side 517

Assessing the effectiveness of an electrical stunning and chilling protocol for the slaughter of Atlantic mackerel (Scomber scombrus)

Anders, Neil; Roth, Bjørn; Grimsbø, Endre; Breen, Michael (2019)

Effects of cultivar and temperature during grain filling on wheat protein content, composition, and dough mixing properties

Uhlen, Anne Kjersti; Hafskjold, Ragnhild; Kalhovd, Anne-Helen; Sahlstrøm, Stefan; Longva, Åshild; Magnus, Ellen Merethe; Rasper, V.F. (1998)

Prolonged shelf life and reduced drip loss of chicken filets by the use of carbon dioxide emitters and modified atmosphere packaging

Holck, Askild Lorentz; Pettersen, Marit Kvalvåg; Moen, M.H.; Sørheim, Oddvin (2014)

Consumer acceptance of minced meat patties from boars in four European countries

Font-i-Furnols, M.; Haugen, John-Erik (2018)

‘Sniffer’ methane measurement systems to determine methane concentrations in air emitted by cows

Jonker, Arjan; Difford, Gareth Frank; Garnsworthy, Philip C.; Negussie, Enyew; Pszczola, Marcin; Roman-Ponce, Sergio I; Waghorn, Garry C. (2020)

When the choice of the temporal method does make a difference: TCATA, TDS and TDS by modality for characterizing semi-solid foods

Nguyen, Quoc Cuong; Næs, Tormod; Varela, Paula (2018)

From Food Product to Food Experience: How to Use Design Thinking to Service Vulnerable Populations and Improve Their Food Well-Being

Veflen, Nina; Ueland, Øydis (2021)

Synthetic Patient Data Generation and Evaluation in Disease Prediction Using Small and Imbalanced Datasets

Rodriguez-Almeida, Antonio J.; Fabelo, Himar; Ortega, Samuel; Deniz, Alejandro; Francisco, Balea-Fernandez; Quevedo, Eduardo; Soguero-Ruiz, Cristina; Wägner, Ana M.; Callico, Gustavo M. (2022)

Det kommersielle potensialet til oppdrettstorsk – Innledende undersøkelser om kvalitet, markedsoppfattelse og økonomi

Heide, Morten; Ageeva, Tatiana Nikolaevna; Esaiassen, Margrethe; Hermansen, Øystein; Hustad, Anette; Joensen, Sjúrður; Johansen, Ove; Kristoffersen, Silje; Nikitina, Ekaterina; Martinsen, Gustav; Tobiassen, Torbjørn Inge (2022)

Torsk fra merd: Pre-rigor produksjon av loins med skinn

Kristoffersen, Silje; Kristiansen, Frank; Eilertsen, Guro; Olsen, Ragnar Ludvig (2009)

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